White bread varieties - cont – Sunbeam BM7800 User Manual
Page 35

35
White Bread Varieties - cont.
Sour Cream & Chilli Bread
750g
1.0kg
1.25kg
Water
80ml
125ml
200ml
Sour cream
1
/
2
cup
3
/
4
cup
1 cup
Chilli powder
1 teaspoon
1
1
/
2
teaspoons
2 teaspoons
Salt
1 teaspoon
1
1
/
2
teaspoons
2 teaspoons
Brown sugar
1 tablespoon
1
1
/
2
tablespoons
2 tablespoons
Skim milk powder
1 tablespoon
2 tablespoons
3 tablespoons
Bread improver
1 teaspoon
1 teaspoon
1 teaspoon
Plain flour
440g (2
3
/
4
)
520g (3
1
/
4
)
720g (4
1
/
2
)
Yeast
1
1
/
2
teaspoons
1
1
/
2
teaspoons
2 teaspoons
Garlic & Herb Bread
750g
1.0kg
1.25kg
Water
315ml
415ml
515ml
Margarine
1 tablespoon
2 tablespoons
3 tablespoons
Garlic, crushed
2 cloves
2 cloves
3 cloves
Dried mixed herbs
2 teaspoons
2 teaspoons
3 teaspoons
Salt
1
1
/
2
teaspoons
2 teaspoons
2
1
/
2
teaspoons
Sugar
1 tablespoon
1 tablespoon
1
1
/
2
tablespoons
Skim milk powder
1 tablespoon
2 tablespoons
3 tablespoons
Bread improver
1 teaspoon
1 teaspoon
1 teaspoon
Plain flour
600g (3
3
/
4
)
680g (4
1
/
4
)
760g (4
3
/
4
)
Yeast
11/2 teaspoons
11/2 teaspoons
2 teaspoons
Tomato & Basil Bread
750g
1.0kg
1.25kg
Water
315ml
415ml
515ml
Margarine
1 tablespoon
2 tablespoons
3 tablespoons
Basil, fresh and chopped
1 tablespoon
2 tablespoons
3 tablespoons
Tomato paste
1 tablespoon
1
1
/
2
tablespoons
2 tablespoons
Salt
1
1
/
2
teaspoons
2 teaspoons
2
1
/
2
teaspoons
Sugar
1 tablespoon
1 tablespoon
1
1
/
2
tablespoons
Skim milk powder
2 tablespoons
3 tablespoons
4 tablespoons
Bread improver
1 teaspoon
1 teaspoon
1 teaspoon
Plain flour
600g (3
3
/
4
)
680g (4
1
/
4
)
760g (4
3
/
4
)
Yeast
1
1
/
2
teaspoons
1
1
/
2
teaspoons
2 teaspoons