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Quick boil cooking guide sensor cooking guide – Samsung MS8899S User Manual

Page 21

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C

OOKING

I

NSTRUCTIONS

21

C

OOKING

I

NSTRUCTIONS

QUICK BOIL COOKING GUIDE

SENSOR COOKING GUIDE

Follow the instructions below when sensor cooking different types of food.

Food

Amount

Procedure

Quick boil

1/2 cup

1 cup

2 cups

Measure liquid; pour into microwave-safe container that is 2 times
loner than amount of liquid. Example: Four 1 cup liquid use 2 cup or
larger dish.
Let oven cool for at least 5 minutes before using again.

Food

Amount

Procedure

Popcorn

1 package
(1.5 to 3.5 oz.)

Use one microwave-only bag of popcorn. Pop only one bag at a time.
Use caution when removing and opening hot bag from oven.
When popping 1.5 or 1.75 oz. snack-size popcorn bags, use “More/
Less” key for best results. Let oven cool for at least 5 minutes before
using again.

Diet cook

7 to 18 oz.

Remove package from outer wrapping and follow package
instructions for covering and standing.
Let oven cool for at least 5 minutes before using again.

Potatoes

1 to 6 EA.

Prick each potato several times with fork. Place on turntable in
spoke-like fashion. Let stand 3 -5 min.
Let oven cool for at least 5 minutes before using again.

Fresh Vegetables

1 to 4 cups

Arrange fresh vegetables in microwave-safe ceramic, glass or plastic
dish and combine with 2 Tbs. water. Cover.
For even cooking, stir or turn vegetables according to instructions.
Let vegetables stand 3 minutes before serving.
Let oven cool for at least 5 minutes before using again.

Frozen Dinner

7 to 18 oz.

Remove packing from outer wrapping and follow box
instructions for covering and standing.
Let oven cool for at least 5 minutes before using again.

Frozen Breakfast

2 to 8 oz.

Follow box instruction for covering and standing. Use this pad for
frozen sandwich, breakfast entree, pancakes, waffles. etc.
Let oven cool for at least 5 minutes before using again.

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