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Tubular shelf blue porcelain interior – Southbend Restaurant Range User Manual

Page 2

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PATENTED

33,000 BTU non-clogging burners with

lifetime warranty
Individual cast iron grates with 15” rear sections

45,000 BTU standard oven base/32,000 BTU

convection oven base
Large oven capacity with coved interior - fits sheet

pans front to back and left to right

Standard Features

Stainless steel construction

4” bright anneal plate shelf with colored valve

panel
2” ergonomically designed “Cool Touch” handle

Factory installed regulator

On/Off control for convection fan motor

allowing use as a standard oven
Fully front serviceable with lift-out oven bottom

Optional Upgrades

• 6” casters
• Additional oven racks
• 3” restraining device

S

tandard

F

eatures

400 s

eries

r

estaurant

r

ange

s

outhbend

436d

Garland

H286

Imperial

IR-6

Jade

JSR-6-36

Montague

G26-6

US Range

PS-6-26

Vulcan

36L

Wolf

CHR-6-29

Stainless steel front & sides

Yes

Yes

Yes

No

No

Yes

Yes

Yes

Stainless steel backsplash

Yes

Yes

Yes

Yes

Yes

Yes

Yes

Yes

Lifetime warranty on open top burners

Yes

No

No

No

No

No

No

No

15” deep rear grate to allow for 14” stock pot

Yes

No

No

No

No

No

No

No

18” x 26” pan fits either way (standard)

Yes

No

Yes

No

Yes

No

No

No

On/Off switch for fan on convection oven

Yes

No

No

No

No

No

No

No

Individual cast iron split grates

Yes

No

Yes

No

No

No

Yes

No

Open top BTU (NAT)

33K

24K

28K

27.5K

25K

32K

26K

26K

Oven BTU (NAT, standard oven)

45K

30K

35K

27.5K

35K

35K

35K

30K

Universal gas regulator factory installed

YEs

No

No

No

No

No

No

No

Depth of standard oven

2.5”

22”

26”

24”

26”

22”

22”

22”

One piece, anti-clog burners with built-in port

protectors

Yes

No

Yes

No

No

No

No

No

24/7 Warranty

Yes

No

No

No

No

400 S

eries

R

estaurant

R

ange

- A

vailable

C

onfigurations

Tubular shelf

Blue Porcelain Interior

Manual Gas Shutoff

PATENTED

27,000 BTU non-clogging burners with lifetime

warranty
Individual cast iron wavy grates with 15” rear sections

45,000 BTU standard oven base/32,000 BTU convection

oven base
Large oven capacity with coved interior - fits sheet pans

front to back and left to right

Standard Features

Wavy Grates

Electronic ignition

Manual gas shut-off to entire range

Full blue porcelain oven interior

6” Casters standard

22-1/2” riser with stainless steel removable shelf

5” bright annealed front rail

Stainless steel crumb tray

Five oven rack positions

Chrome oven handle and knobs

2 year warranty

Factory installed regulator

Fully front serviceable with life-out coved oven bottom

On/Off control for convection oven

Optional Upgrades

• Tubular style, lift off shelving
• 24” griddle on 60” models
• Additional oven racks

500 S

eries

R

estaurant

R

ange

- A

vailable

C

onfigurations