Morphy Richards 4Stainless steel breadmaker User Manual
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Contents
Operating instructions
Important safety instructions
2
Introduction
4
Before first use
4
Electrical requirements
4
About this breadmaker
4
About the recipes
4
Components
5
Control panels buttons, display and functions
6
Program descriptions
7
Using your breadmaker
8
Using the timer
9
Beeper
9
Power interruption
9
Slicing and storing bread
9
Drop down blade
9
Care and cleaning
10
Storing the unit
10
Know your ingredients
11
Measuring ingredients
12
Ingredient temperatures
13
Creating your own yeast breads
13
Special glazes for yeast breads
13
Other tips
13
Recipes
Basic breads
Basic white bread
14
Softgrain bread
14
Brown loaf
14
Italian herb bread
14
Cheese & onion bread
14
Raisin bread
14
Sun-dried tomato loaf
14
French bread
15
Wholewheat breads
Wholewheat bread
15
Granary loaf
15
Cake setting
Madeira cake mix
15
Mixed fruit cake
15
Banana and nut bread
16
Porridge oats bread
16
Sweet
Mixed fruit loaf
16
Chocolate bread
16
Fastbake I
Fastbake small white
16
Fastbake II
Fastbake large white
16
Dough recipes
White bread rolls
17
Wholewheat bread rolls
17
Hot cross buns
17
Pizza base
17
Jams
Marmalade
17
Raspberry and apple
17
Speciality
Malt loaf
18
Sandwich
Sandwich loaf
18
Softgrain sandwich loaf
18
Gluten free recipes
Gluten free loaf
19
Gluten free madeira cake
19
Bread mixes
19
Further information
Conversion chart
20
Baking cycle times
21
Need help? (questions and answers)
22
Troubleshooting
24