Middleby Cooking Systems Group UB-6T User Manual
Nu-vu, Ub-6t t abletop oven, Food service systems nu-vu
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Food Service Systems
NU-VU
®
Oven
®
Project
Item
Quantity
®
NU-VU
®
Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858
1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
UB-6T Tabletop Oven
NU-VU
®
UB-6T
T
abletop
Oven
STANDARD FEATURES:
•
V-AIR
®
technology
•
Stainless steel construction
•
Adjustable stainless steel legs (6”)
•
Full view tempered glass door
•
Silicone rubber door gaskets
•
Flush mount, lift off,
no sag door
•
Steam vent
•
4 speed fan
LABORATORY CERTIFICATION AND APPROVAL
OPTIONAL FEATURES:
•
Internal steam
•
Cook’n Hold
•
Solid door
•
Two speed fan
•
Large vent
•
Cart with panslides
•
Product probe
•
3” casters
•
Cart or stand with or
without panslides
SIZE:
UB-6T - 49-
3
/
4
” High, 32-
1
/
4
” Wide, 36-
1
/
8
” Deep
1264 mm High, 819 mm Wide, 918 mm Deep
NU-VU’s UB-6T is a Tabletop oven with a capacity
of either six 18”x26” full-size pans or twelve
13”x18” half-size pans. The unique V-AIR
®
design
results in faster cook times and perfect heat
distribution top to bottom, side-to-side and front to
back. You’ll never need to turn pans. Stainless
steel construction provides a heavy-duty long life
oven. Solid-state controls are accurate and
durable. The tempered glass, flush mounted door
will not sag over time. It provides a full view of
product and has lift off hinges for easy cleaning.
CONSTRUCTION:
•
Welded stainless steel
•
Fully insulated
•
Control panel accessible through front
and side of unit
•
Heating elements accessible inside of
cabinet and through top
CONTROLS:
•
Solid state controls
•
Indicator light for thermostat
•
Four speed fan switch
•
Microswitch fan motor cut-off