Garland SunFire X Series 36" - Manual

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
X Series 36" Gas
Restaurant Range
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
X S
er
ies 36" G
as R
estaurant R
ange
Models:
 X36-6R  X36-6S  X36-2G24R  X36-2G24S
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Specifications:
Gas restaurant series range with standard size Sunfire oven.
35-7/16" (900mm) wide with a 27" (686mm) deep work top sur-
face. Stainless steel front, sides and 4"(102mm) wide front rail.
6" (152mm) legs with adjustable feet. Six robust 2 piece 30,000
Btuh/8.797 kW (Natural gas), cast open burners set in split cast
iron ergonomic grates. Griddle or optional hot top with cast
iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu
of open burners. Porcelain oven bottom and door liner. Two posi-
tion fixed rack guide w/one oven rack. Heavy duty oven door
with "keep cool" door handle. Straight steel tube oven burner
33,000 Btuh/9.67 kW (natural gas) provides quality bake and good
recovery . Oven thermostat ranges from Low to 500° F (260° C).
Available with storage base in lieu of oven
Model X36-6R
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 4" (102mm) plate rail
• Stainless steel backguard w/
removable stainless steel shelf
• 12" (305mm) section stamped drip
trays w/ dimpled bottom
• Durable easy to read control knobs
• Easy to clean 6" (152mm) steel
core, injection moled legs
• Pressure regulator, 3/4" NPT
Standard on Applicable Models:
• Cabinet base in lieu of oven
• Ergonomic split cast iron top ring
grates
• 30,000 Btuh/ 8.79 kW 2 piece cast
iron "Q" style donut open burner
• 5/8" (15mm) thick steel griddle
plate w/manual hi/lo valve control
• 4-1/4" (108mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron
"H" style griddle burner per
12"(305mm) width of griddle
• Straight steel tube oven burner
33,000 Btuh/9.67 kW
• Standard size Sunfire oven w/
ribbed porcelain oven bottom
and door interior, aluminized top,
sides and back
• Oven thermostat w/ Low to 500°
F (260° C)
• Nickel plated oven rack with two
fixed position oven rack guides
• Heavy duty oven door w/keep-
cool handle
Optional Features:
 Hot top 12" (305mm) plate, 5/8"
(15mm) thick in lieu of two open
burners, manual valve controlled
w/18,000 Btuh/5.27 kW cast iron
burner; standard on left side
 Shelf for cabinet base models
 Low profile 9-3/8" (238mm) back-
guard stainless steel front and
sides
 Stainless steel back for backguard
 Additional oven racks
 6" (152mm) swivel casters (4), w/
front locking
 Flanged deck mount legs
 Celsius temperature dials