GE JKP45 EN - Manual (Page 9)

9
Safety Instructions
Operating Instructions
Care and Cleaning
Troubleshooting T
ips
Consumer Support
How to Set for Timed Baking/Roasting–Immediate Start and Automatic Stop
NOTE: To understand how the oven control works,
practice using regular (non-Sabbath) Immediate Start
and Automatic Stop before entering the Sabbath mode.
Make sure the clock shows the correct time
of day.
Press and hold both the BAKE and BROIL
HI/LO
pads, at the same time, until the
display shows SF.
Tap the START TIME pad until SAb bAtH
appears in the display.
Press the START pad and
⊃ will appear in
the display.
Press the COOKING TIME pad.
Press the INCREASE or DECREASE pads to
set the desired length of cooking time
between 1 minute and 9 hours and 59
minutes. The cooking time that you
entered will be displayed.
Press the START pad.
Press the BAKE pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350°. Tap the
INCREASE
or DECREASE pads to increase
or decrease the temperature in 5°
increments. The temperature can be set
between 170° and 550°. No signal or
temperature will be given.
Press the START pad.
After a random delay period of
approximately 30 seconds to 1 minute,
⊃ will appear in the display indicating
that the oven is baking/roasting.
If ⊃ does not appear in the display,
start again at step 7.
To adjust the oven temperature, press the
BAKE
pad and tap the INCREASE or DECREASE
pads to increase or decrease the temperature
in 5° increments. Press the START pad.
When cooking is finished, the display will
change from ⊃ to ⊃ and 0:00 will appear,
indicating that the oven has turned OFF but is
still set in Sabbath. Remove the cooked food.
⊃
⊃
⊃
Using the Sabbath Feature.
(Designed for use on the Jewish Sabbath and Holidays.)
(On some models) www.GEAppliances.com
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning,
or Delay Start cooking.
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the
door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on
the control panel, the oven light may be turned on and left on.
How to Set for Regular Baking/Roasting
NOTE: To understand how the oven control works,
practice using regular baking (non-Sabbath) before
entering Sabbath mode.
Make sure the clock shows the correct time
of day.
Press and hold both the BAKE and BROIL
HI/LO
pads, at the same time, until the
display shows SF.
Tap the START TIME pad until
SAb bAtH
appears in the display.
Press the START pad and ⊃ will appear
in the display.
Press the BAKE pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350°. Tap
the INCREASE or DECREASE pads to
increase or decrease the temperature in
5° increments. The temperature can be
set between 170° and 550°. No signal or
temperature will be given.
Press the START pad.
After a random delay period of
approximately 30 seconds to 1 minute,
⊃ will appear in the display indicating
that the oven is baking/roasting. If ⊃
does not appear in the display, start again
at step 4.
To adjust the oven temperature, press
the BAKE pad and tap the INCREASE or
DECREASE
pads to increase or decrease the
temperature in 5° increments. Press the
START
pad.
NOTE: The CLEAR/OFF and COOKING TIME pads
are active during the Sabbath feature.
⊃
⊃
When the display shows
⊃
the
oven is set in Sabbath. When the
display shows
⊃
the oven is
baking/roasting.
⊃
When the display shows
⊃
the
oven is set in Sabbath. When the
display shows
⊃
the oven is
baking/roasting.
⊃