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Tips blending guide, How to clean your hand blender – GE 681131690270 User Manual

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E5

Tips

Blending Guide

• For thorough blending, add liquid portion

of recipe last (such as milk to ice cream for
a milk shake). Exception: When blending a
powdered mix with a liquid, add liquid first
and then powder (such as milk for a diet
drink or water for a soup mix).

• When processing bread, cracker and

cookie crumbs or chopping nuts, use a
covered container.

• Cut all solids (cooked meats, vegetables

and fruit) into approximately 1-inch pieces
before blending.

• Remember: The blender performs its tasks

in seconds – not minutes. Stop blender and
check the consistency before contents
become too fine or overblended.

• Do not overtax the motor with extra-heavy

loads such as stiff dough, cream cheese
dips or butter.

• If blending action in container should stop

during processing before mixture is
smooth, unplug unit and remove
ingredients from blade with rubber
spatula. Plug in unit to complete blending.

• It may be necessary to stop blending action

and remove blade-end from ingredients
and reinsert several times before mixture
becomes smooth.

• To make beverages icy cold, add one ice

cube at a time (up to 6) to an already-
blended mixture. Raise and lower blender
in a steady motion until ice is crushed.
NOTE:

Your blender is not designed to

crush larger quantities of ice.

• For fluffy shakes, aerate upper part of

mixture by raising blender from bottom of
container.

• To chop fruits and vegetables, use chopper

bowl accessory.

YOUR BLENDER WON’T

• Whip egg whites or skim milk stiff.
• Mash freshly boiled potatoes.
• Grind raw meat, coffee beans, or whole

spices.

• Extract juices from fruits or vegetables.
• Grate cheese or chocolate.

SPLATTER-FREE BLENDING TIPS
1. Avoid lifting unit out of ingredients while

motor is on.

2. To prevent spillage: Fill a container about

two-thirds full. Suggested containers: Use
included beaker for individual servings of
drinks or shakes. For larger blending, use
mixing bowl or measuring cup with a 2-cup
capacity or larger.

3. When processing dry ingredients, use the

chopper attachment, large cup or bowl.
Make sure container is large enough to
allow for free movement of ingredients
during blending.

E4

Reconstituted frozen

juice or mixed drink

concentrates

Pancake or waffle

mixes

Gravy and soup

mixes

Diet drink mixes or

instant breakfast

Canned tomatoes

Instant pudding,

mousse

Cake mixes (not

recommended for

angel food, brownie

or muffin mixes)

Cracker or cookie

crumbs

Whipping cream

Icy beverages

Chopped nuts

Pureed fruits

Baby food

Ground meat

Dips

LO

LO

LO

LO

LO
LO

then

HI

LO

then

HI

LO

then

HI

LO then

HI

LO then

HI

LO then

HI

HI

HI

HI

HI

Add recommended amount of liquid.

Follow package directions.

No more lumpy gravies or soups. Follow

directions on package. To allow for blending

action, use larger container than suggested on

package.

Measure recommended liquid amount.

Add powder to liquid.

Process until desired consistency is obtained.

Add recommended amount of cold liquid last.

Follow package proportions, adding liquids and

eggs last.

Process in covered plastic container. Break

about 6 crackers or cookies into container. For

thorough blending, redistribute crumbs.

Process until desired volume is obtained.

Add one cube at a time to already smooth

beverage. Raise and lower blender in a steady

motion until ice is crushed.

Process about 1/2 cup at a time in covered

plastic container. For even blending,

redistribute nuts.

Cut into 1-inch pieces. If necessary, stop

blending, lift unit out of mixture and start

again until desired consistency is obtained.

Cut into 1-inch pieces. Add liquid to container

last. If necessary, stop blending, lift unit out of

mixture and start again until desired

consistency is obtained.

Cut cooked meat into 1-inch pieces. Process about

1/2 cup at a time in covered plastic container.

Process until desired consistency is obtained.

Not recommended for cream cheese.

Food

Speed

Blending Tip

How to Clean Your Hand Blender

1. For easy cleaning, place blade-end

of unit under hot, running water
immediately after blending is
completed.

2. Wipe motor-end of handle with a

damp cloth or sponge.

3. The shaft, chopper bowl, blade,
and beaker are all dishwasher safe. Do
not put the chopper cover in the
dishwasher.

Unplug. CAUTION: Never put motor-end of unit in water, other liquid, or place
in the dishwasher.

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