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Before start-up, Start up, Branch cutting – Global Machinery Company ELC2000 User Manual

Page 10

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Before start-up

1

. Check the tool and cable are

in good working order before

starting the chain saw.

2. Make sure that the chain

lubrication is working and

check the oil level.

3. Check the chain tension and

the operation of the chain brake.

Start up

1. Remove the bar cover.
2. Release the chain brake by pulling the front hand guard

(2), firmly towards the back of the electric chain saw

until a click is heard. To check the chain brake has been

released, you should be able to move the chain by hand.

3. Connect the cable to the power.

Note.

Ensure the brake is working efficiency, check

its operation every time you use the chain saw before

commencing work with it.

WARNING

. The on/off switch (13) must never be

depressed before pulling back the front hand guard.
4. Hold the electric chain saw by its grip with both hands.
5. To Start the chainsaw, press the lock-off button (14) in

and pull on the trigger switch.

6. To stop the chain saw, release the trigger switch.

WARNING

.

Hold the electric chain saw with both hands

until the chain is completely still.

Operating the electric chain saw
Safe chainsaw operation

While cutting, always:

Run the chainsaw motor at full revs. This makes the job

safer, as there is less chance of pull-in or kick-back.

Position your body to the left of the chainsaw so if

it kicks back uncontrollably, it goes over your right

shoulder.

Keep a firm grip with your left hand on the front

handle, with your thumb securely below the handle. The

swivel of your wrist in a kick-back situation will activate

the chain brake.

Make sure the chain is tensioned correctly.

Observe the size of wood shavings, if they become dusty

your chain could need sharpening.

Cross cutting

WARNING

. Do not touch

protruding branches with the

bar tip to prevent kickback.
1. Fit the bucking spike in the

bark at point A.

2. Using point A as a pivot

point lift the rear of the

chainsaw so the chain enters

the wood to be cut.

3. Pivot and repeat the operation until the trunk has been

cut completely.

4. Use the central part of the bar and never the tip for

cutting purposes.

Branch cutting

Stand opposite the branches to be cut. Use the section of

the bar as close to the chainsaw as possible, never use the

tip of the bar. Perform the cutting operation downwards.

A