Frymaster BIPH14 series - Manual

SERVICE MANUAL
FRYMASTER BIPH14/MPH14 SERIES
ELECTRIC FRYER
TABLE OF CONTENTS
WARRANTY STATEMENT................................................................................................... Page i
SERVICE PROCEDURES .................................................................................................... Page 1-1
1.1 General ................................................................................................................. Page 1-1
1.2 Replacing a Computer .......................................................................................... Page 1-1
1.3 Replacing Component Box Components ............................................................. Page 1-2
1.4 Replacing a Temperature Probe or High-Limit Thermostat.................................. Page 1-3
1.5 Replacing a Heating Element ............................................................................... Page 1-4
1.6 Replacing Contactor Box Components ................................................................ Page 1-6
1.7 Replacing a Frypot................................................................................................ Page 1-7
1.8 Built-in Filtration System Service Procedures ...................................................... Page 1-9
1.9 Interface Board Diagnostic Charts........................................................................ Page 1-13
1.10 Wiring Diagrams ................................................................................................... Page 1-14
PARTS LIST.......................................................................................................................... Page 2-1
Frymaster L.L.C., 8700 Line Avenue 71106
P.O. Box 51000, Shreveport, Louisiana 71135-1000
PHONE 318-865-1711 FAX 318-219-7135
PRINTED IN THE UNITED STATES SERVICE HOTLINE 1-800-24-FRYER MAY 2006
*8196011*
FOR YOUR SAFETY
Do Not Store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
This equipment chapter is to be
installed in the Fryer Section of the
Equipment Manual.
MANUFACTURED
BY
P.O. BOX 51000
SHREVEPORT, LOUISIANA 71135-1000
PHONE: 1-318-865-1711
TOLL FREE: 1-800-551-8633
1-800-24 FRYER
FAX: 1-318-688-2200