Frymaster HLZ22 - Manual (Page 3)

Clean filter screen Monthly PR 10 M1
©McDonald’s Corporation · Planned Maintenance Manual · Revised July 2007
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Frymaster Heated Landing Zone (HLZ) Models HLZ
18, HLZ22
Monthly
PR 10 M1
Why To maintain hot air flow
Time required 30 minutes to prepare 5 minutes to complete
Time of day After close For 24-hour restaurants: during low-volume times
Hazard icons
Tools and supplies
Brush, nylon, pot McD All Purpose
Super Concentrate
(APSC) solution
Bucket, clean and
sanitized towels
Bucket, soiled towels
Procedure
1 Turn off HLZ and allow to cool.
Allow 30 minutes for the
HLZ to cool.
Do not attempt to remove the
filter screen from a hot HLZ.
2 Remove filter screen.
Lift the screen up and away
from the tower.
3 Clean filter screen.
Clean the screen with a clean,
sanitized towel soaked with
McD APSC solution. Use a
nylon pot brush for stubborn
stains or soil.
Sanitizer solution,
McD APSC
4 Wipe filter screen with clean,
sanitized towel.
Wipe the filter screen with a
fresh clean, sanitized towel.
5 Reinstall filter screen.
Slip the wire guides on the
bottom of the screen into the
slots on the tower.