GRAM KS 3135-90/1 - Manual (Page 86)

EN 14
5 Using your refrigerator
The operating temperature is regulated
by the temperature control.
1 = Lowest cooling setting
(Warmest setting)
5 = Highest cooling setting
(Coldest setting)
(Or)
Min. = Lowest cooling setting
(Warmest setting)
Max. = Highest cooling setting
(Coldest setting)
The average temperature inside the
fridge should be around +5°C.
Please choose the setting according
to the desired temperature.
You can stop operation of your
appliance by turning the thermostat
knob to “0” position.
Please note that there will be different
temperatures in the cooling area.
The coldest region is immediately
above the vegetable compartment.
Warm Cold
1 2 3 4 5
(Or) Min. Max.
The interior temperature also depends
on ambient temperature, the frequency
with which the door is opened and the
amount of food kept inside.
the interior temperature to rise.
to close the door again as soon as
possible after use.
Using interior compartments
Moveable shelves: Distance between
the shelves can be adjusted when
necessary.
Vegetable drawer: Vegetables and
fruits can be stored in this compartment.
be placed in this shelf.
Defrosting of the appliance
The fridge compartment defrosts
automatically. The thawing water
flows through the drain channel into a
collection container at the back of the
appliance.
During defrosting, water droplets form
at the back wall of the fridge due to the
evaporation.
If not all of the drops run down,
they may freeze again after defrosting
cloth dampened with warm water. Do
not use hard or sharp objects.
Check the flow of the thawed water
from time to time. It may become
blocked occasionally. Clean it with a
pipe-cleaner or similar implement.