Before you call for ser\dce, Troubleshooting tips – GE ZET958 User Manual
Page 42
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Before You Call For Ser\dce.
Wall Oven
Trouble
shooting tips
PROBLEM
POSSIBU: CAUSE
42
OVEN DOOR WILL
NOT OPEN AFTER
A CLEAN CYCLE
* The oven is too hot. Alow the oven to cool below locldng temperature.
OVTM NOT CLEAN
AtTERACLEAN
• Oven controls improperly set. See the
Using Ihe. SelfWJmning Oven
section.
• Oven was heavily soiled. Clean up heavy' spillovere before starting the
clean cycle. Heavily soiled ov ens may' need to self-clean again or for a
longer period of time.
“LOCK”
TLASHKS IN
THE DISPLAY
* The self-clean cycle has been selected but the door is not closed.
Close the ov'en door.
LOCKTD LIGHT
IS ON WHEN YOU
WANT TO COOK
* The oven door is locked because the temperature inside the oven has
not dropped below the locking temperature. Press the CLEAR/OFF
(tad. Alow the ov’en to cool.
CONTROL SIGNALS
ATTER ENTERING
COOKING TIME OR
DELAY START
• You forgot to enter a bake temperature or cleaning time. Press the
BAKE pad and desired temperature or the SELF CLEAN STD/LOW
¡rad and desired clean time.
“F— AND A NUMBER
OR LETTER” FLASH
IN THE DISPLAY
* You have a function error code. Press the CLEAR/OFF pad. Alow the
oven to cool for one hour. Put the oven back into operation.
• Disconnect all power to the oven for 30 seconds and then reconnect
¡rower. If the fiinction error code re¡rears, call for service.
DISPLAY GOES
BLANK
• A fuse iir your home mav' be blown or the circuit breaker tripped,
lieplace the fuse or reset the circuit breaker.
» The clock is in the black-out mode. See the
Oven Conlrol, Clock and
Inner
section.
DISPLAY FLASHTS
• Power failure. Reset the clock.
UNABLE TO GET
THE DISPLAY TO
SHOW “SF”
* CX'en control pads were not pressed properly'. The BAKE and the
BROIL HIGH/LOW pads must be pressed at the same time and held
for 3 seconds.
“PROBE” APPEARS
IN THE DISPLAY
• This is reminding y'ou to eirter a probe temperature after ¡tluggitrg in
the ¡rrobe. Enter a probe temperature.
POWER OUTAGE,
CLOCK FLASHES
• Power outage or surge. Reset the the clock. If the oven was in use, you
insist reset it by' pressing the CLEAR/OFF pad, setting the clock and
resetting any cooldng function.
STEAM FROM
THE
YENT
* When using the convection feature, it is nonnal to see steam coming out
of the oven vent. As the number of racks or amount of food being cooked
increases, the amount of visible steam will increase.
“BURNING” OR
“OILY” ODOR
miTTING FROM
THE VIMT
• This is nomial in a new oven and will disap¡■ >ear in time. To speed the
¡trocess, set a self-clean cyclefora minimum of 3 horn's. See the
Using Uiv
Self-Clmning (k>en
section.
STRONG ODOR
* This is tem¡:>oraIy'. An odor from the insulation around the inside of the
oven is nonnal for the firtt few times the oven is used.
FAN NOISE
* A cooling fan or a conv'ection fan {depending on the function y'ou are
using) may aiitomatically' turn on. This is nonnal. The cooling fan will
turn on to cool internal parts. It may mn for up to Tl/2 horn's in 30"
models and up to 2 houre in 27" models affer the oven is turned off.
The convection fan will cycle on and off until the function is ov er or
the door is opened.