Blodgett BPBB SERIES - Manual (Page 20)

P/N 3000012219 REV. A Page 20
Power Switch
Master power switch for the convection oven.
Power ON Light
Light will illuminate when the oven is operating.
Blower Auto/Manual Switch
Toggle switch controls the mode for the blower.
AUTO – Normal mode. Allows for automatic operation of the blower. (Fan
shuts off when door is opened)
OFF – Turns the blower off. Used for limited cooking setting.
MANUAL – Used to rapidly cool the oven to accommodate cooking of
another product at a lower temperature setting. Or in the event of a door
switch failure fan will still operate but fan will stay on with door open
Oven Thermostat
This control is used to set the desired cooking temperature for the oven.
WARNING: The range parts are hot. Use care when operating, cleaning, or
servicing the range.
Lowering/Changing Oven Temperature:
In order to rapidly lower the oven temperature to accommodate another product, adjust
the thermostat to the new temperature, open the oven door and set the blower toggle
switch to MANUAL. The blower will operate and cool the oven very quickly, usually in a
few seconds.
When the oven has cooled, place the product into the oven, close the door and set the
blower toggle switch to the AUTO position.
Use of Oven without Blower Fan
It may be desirable for certain products (milk products, meringues, etc.) to turn off the
blower in order to allow the product to set. In these cases, the blower should not be
turned off for more than 2 or 3 minutes at a time.
NOTE: Use of the convection oven without the blower will not immediately damage the
oven but will reduce the lifespan of the blower motor, the efficiency of the oven, change
cooking times and create uneven heat distribution. It is recommended that the blower
be used whenever the oven is on.
WARNING: Do not operate the convection oven in the event of a power failure.
Control valves require electrical connection to operate.