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Heating/reheating guide – LG LMAB1240ST User Manual

Page 20

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20

HEATING/REHEATING GUIDE

.

To heat or reheat successfully in the microwave, it is important to follow several guidelines. Measure
the amount of food in order to determine the time needed to reheat. Arrange the food in a circular
pattern for best results. Room temperature food will heat faster than refrigerated food. Canned foods
should be taken out of the can and placed in a microwavable container. The food will be heated
more evenly if covered with a microwavable lid or plastic wrap and vented. Remove cover carefully
to prevent steam burns. Use the following chart as a guide for reheating cooked food.

Items

Cook time

Special Instructions

(at HIGH)

Sliced meat

3 slices (

1

/

4

-inch thick)

Chicken pieces

1 breast

1 leg and thigh

Fish fillet

(6-8 oz.)

Lasagna

1 serving (10

1

/

2

oz.)

Casserole

1 cup

4 cups

Casserole –

cream or cheese

1 cup

4 cups

Sloppy Joe or

Barbecued beef

1 sandwich

(

1

/

2

cup meat filling)

without bun

Mashed potatoes

1 cup

4 cups

Baked beans

1 cup

Ravioli or pasta in sauce

1 cup

4 cups

Rice

1 cup

4 cups

Sandwich roll or bun

1 roll

Vegetables

1 cup

4 cups

Soup

1 serving (8 oz.)

1 - 2 minutes

2 - 3

1

/

2

minutes

1

1

/

2

- 3 minutes

2 - 4 minutes

4 - 6 minutes

1 - 3 minutes

5 - 8 minutes

1

1

/

2

- 3 minutes

3

1

/

2

- 5

1

/

2

minutes

1 - 2

1

/

2

minutes

1 - 3 minutes

5 - 8 minutes

1

1

/

2

- 3 minutes

2

1

/

2

- 4 minutes

7

1

/

2

- 11 minutes

1 - 3 minutes

4 - 6 minutes

15 - 30 seconds

1 - 3 minutes

4 - 6 minutes

1

1

/

2

- 2 minutes

Place sliced meat on microwavable plate.

Cover with plastic wrap and vent.

* Note: Gravy or sauce helps to keep meat juicy.

Place chicken pieces on microwavable plate. Cover with plastic

wrap and vent.

Place fish on microwavable plate. Cover with plastic wrap and

vent.

Place lasagna on microwavable plate. Cover with plastic wrap

and vent.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

Reheat filling and bun separately.

Cook filling covered in microwavable casserole. Stir once.

Heat bun as directed in chart below.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

Wrap in paper towel and place on glass mircrowavable rack.

COOK covered in microwavable casserole. Stir once halfway

through cooking.

COOK covered in microwavable casserole. Stir once halfway

through cooking.