Hotpoint EW51 - Manual (Page 17)

CAUTION: ACCESSIBLE PARTS MAY BECOME HOT WHEN GRILL
IS IN USE. CHILDREN SHOULD BE KEPT AWAY.
Your cooker is not fitted with a conventional type of grill. The
Solarplus high speed grill which is designed to reduce your
grilling times. It is quicker because it takes less time to warm up
from cold. Conventional grills require 5 minutes
preheat before food is placed beneath them, but for normal grilling
the
Solarplus grill can be used directly from cold without any pre-
heat. However, when toasting, optimum performance is achieved
by preheating the grill for about 1 minute.
You will notice that the grill elements are protected by a wire mesh.
Under no circumstances should pointed objects be inserted into the
mesh. During use the mesh may become soiled. Do not attempt to
clean it while the grill is still on. Turn the cooker off at the control
unit and wait until it has cooled down before cleaning.
Care must be taken to ensure the grill mesh is not distorted – do not
store the grill pan handle on the grill pan grid when the rod shelf is
in the top runner position.
There are two halves to the grill, one on the left and one on the right.
You can choose to have both sides on or just the left side on. Turning
the control knob clockwise, will switch both sides on. Turning it
anticlockwise, will only switch the left side on. The numbers which
are displayed indicate the heat setting. Number
4 is the hottest and
number 1 the coolest.
GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE
GRILL/TOP OVEN DOOR CLOSED. This will cause overheating.
The grill will not operate unless the top oven control is in the
Off
position.
Grilling procedure:
1. Open the grill/top oven door fully.
2. Position rod shelf as recommended in chart for food being
cooked.
3. Place the grill pan on the rod shelf, ensuring it is positioned
centrally under the grill element.
4. Never line the grill pan with aluminium foil as this may cause
over heating of fat in grill pan.
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Solarplus Grill