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Wash cycle table – haier DW12-HFM User Manual

Page 8

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Wash Cycle Table

.7.

GB

Cycle

Eco

Button

Cycle Selection

Information

Description of

Cycle

Deter-

gent

Rinse

Aid

I n t e n s i v e

Wash

I n t e n s i v e

Wash

Normal Wash

Rinse

Glassware

Soak

Very dirty dishes, pots and

pans (not to be used with

delicate items).

Very dirty dishes, pots and

pans. (not to be used with

delicate items)

Normally dirty dishes, pots

and pans. Standard daily

cycle.

For dishes that need to be

rinsed and dried only.

Economic, fast cycle to be used

for items which are sensitive to

higher. Run immediately after

dishes are used.

Pre-wash of dishes, pots and

pans while waiting for the load to

be completed after the subse-

quent meal.

Pre-wash with cold water.

Rinse with cold water.

Extended wash at 60

.

Rinse with hot water.

Drying.

Pre-wash with cold water.
Rinse with cold water.

Extended wash at 50

.

Rinse with hot water.
Drying.

Rinse with cold water.

Extended wash at 60

.

Rinse with hot water.

Drying.

Rinse with hot water.

Drying.

Wash at 50

.

Hot Rinse .

Drying.

Short cold wash to prevent

food residue from drying on

the dishes .

30g

30g

25g

15g

N o r m a l W a s h

(IEC-EN50242)

25g

Normally dirty dishes, pots

and pans. Standard daily

cycle.

Rinse with cold water.

Extended wash at 50

.

Rinse with hot water.

Drying.

Rinse

For dishes that need to be

rinsed and dried only.

Rinse with hot water.

Drying.

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