Wash cycle table – haier DW12-HFM User Manual
Page 8
Wash Cycle Table
.7.
GB
Cycle
Eco
Button
Cycle Selection
Information
Description of
Cycle
Deter-
gent
Rinse
Aid
I n t e n s i v e
Wash
I n t e n s i v e
Wash
Normal Wash
Rinse
Glassware
Soak
Very dirty dishes, pots and
pans (not to be used with
delicate items).
Very dirty dishes, pots and
pans. (not to be used with
delicate items)
Normally dirty dishes, pots
and pans. Standard daily
cycle.
For dishes that need to be
rinsed and dried only.
Economic, fast cycle to be used
for items which are sensitive to
higher. Run immediately after
dishes are used.
Pre-wash of dishes, pots and
pans while waiting for the load to
be completed after the subse-
quent meal.
Pre-wash with cold water.
Rinse with cold water.
Extended wash at 60
.
Rinse with hot water.
Drying.
Pre-wash with cold water.
Rinse with cold water.
Extended wash at 50
.
Rinse with hot water.
Drying.
Rinse with cold water.
Extended wash at 60
.
Rinse with hot water.
Drying.
Rinse with hot water.
Drying.
Wash at 50
.
Hot Rinse .
Drying.
Short cold wash to prevent
food residue from drying on
the dishes .
30g
30g
25g
15g
N o r m a l W a s h
(IEC-EN50242)
25g
Normally dirty dishes, pots
and pans. Standard daily
cycle.
Rinse with cold water.
Extended wash at 50
.
Rinse with hot water.
Drying.
Rinse
For dishes that need to be
rinsed and dried only.
Rinse with hot water.
Drying.