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Getting your appliance ready for use, How to use the refrigerator compartment – Hotpoint HM312I User Manual

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The temperature control automatically regulates the
temperature inside the appliance

1

11

11 = minimum cold temperature

5

55

55 = maximum cold temperature

It is recommended that a medium setting be used.

To increase the amount of space, optimize arrangement and
improve appearance, this appliance has a “cooling area”
located within the back panel of the refrigerator compart-
ment. When the appliance is operating, this panel may be
covered with frost or droplets of water depending on whether
the compressor is operating or not.

Do not be concerned about this! The refrigerator is operat-
ing normally.

If the temperature control is positioned on higher settings
while the refrigerator is heavily filled and the ambient tem-
perature high, the appliance may run continuously, resulting
in the formation of frost on the back cooling area. This will
lead to an increase in energy consumption.
To avoid this situation, just turn the temperature

To avoid this situation, just turn the temperature

To avoid this situation, just turn the temperature

To avoid this situation, just turn the temperature

To avoid this situation, just turn the temperature
control to a lower setting so that the appliance

control to a lower setting so that the appliance

control to a lower setting so that the appliance

control to a lower setting so that the appliance

control to a lower setting so that the appliance
defrosts automatically.

defrosts automatically.

defrosts automatically.

defrosts automatically.

defrosts automatically.

GETTING YOUR APPLIANCE READY FOR USE

GETTING YOUR APPLIANCE READY FOR USE

GETTING YOUR APPLIANCE READY FOR USE

GETTING YOUR APPLIANCE READY FOR USE

GETTING YOUR APPLIANCE READY FOR USE

NOTICE

NOTICE

NOTICE

NOTICE

NOTICE
After the appliance has been delivered, stand it in the

After the appliance has been delivered, stand it in the

After the appliance has been delivered, stand it in the

After the appliance has been delivered, stand it in the

After the appliance has been delivered, stand it in the
upright position and wait approximately 3 hours be-

upright position and wait approximately 3 hours be-

upright position and wait approximately 3 hours be-

upright position and wait approximately 3 hours be-

upright position and wait approximately 3 hours be-
fore connecting it to the electrical outlet to guarantee

fore connecting it to the electrical outlet to guarantee

fore connecting it to the electrical outlet to guarantee

fore connecting it to the electrical outlet to guarantee

fore connecting it to the electrical outlet to guarantee
that it operates properly.

that it operates properly.

that it operates properly.

that it operates properly.

that it operates properly.
Before placing foodstuffs in the refrigerator or freezer, clean
the interior well with warm water and baking soda.

After plugging in an switching on at the socket, make sure
the light is on inside the refrigerator compartment.
Then turn the temperature control (A)

(A)

(A)

(A)

(A) to the 3

3

3

3

3 setting.

After a few hours, you can place fresh food inside the
refrigerator and frozen food inside the freezer.

Fill ice trays and put them in compartment'H'.

How to use the refrigerator compartment

How to use the refrigerator compartment

How to use the refrigerator compartment

How to use the refrigerator compartment

How to use the refrigerator compartment

Storing Food in the Refrigerator Compartment

Food

Storage Time

Location in the Refrigerator

Wrapped meat and cleaned fish
(use plastic wrap or pack in plastic bags)

2 or 3 days

On the shelf above the vegetable crisper
(which is the coldest area).

Fresh cheese

3 or 4 days

On the shelf above the vegetable crisper
(which is the coldest area).

Eggs

1 month

In special egg rack on door.

Butter, margarine

On any shelf.

Cooked or precooked food
(placer in air tight containers and when cool store in
refrigerator)

3 or 4 days

On any shelf.

Sausages, salami, sandwich meats in general, fresh
pasta, custards,puddings, chocolates, cream pastries,
bread, dry pastries, red tomatoes

3 or 4 days

On any shelf.

Bottled products, milk, drinks, yoghurt

On special door shelves.

Fruits and legumes

In vegetable crisper.

What Not to Store in the Refrigerator

What Not to Store in the Refrigerator

What Not to Store in the Refrigerator

What Not to Store in the Refrigerator

What Not to Store in the Refrigerator

Garlic (transmits odour), onions and leeks.
Bananas (they will turn black).
Citrus fruits.
Potatoes and root vegetables (store in dark, dry places).

Fruits and vegetables

(use cling film or pack in plastic bags)

(packed in air-tight containers and when cool store
in refrigerator)