Technical specifications – Hotpoint SY86P User Manual
Page 17
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17
Technical Specifications
Inner dimensions of the oven:
Width 43.5 cm
Depth 40 cm
Height 32 cm
Inner Volume of the Oven:
56 litres
ENERGY LABEL
Directive 2002/40/EC on the label of electric ovens
Norm EN 50304
Energy consumption for Natural convection
heating mode:
a
Convection
Declared energy consumption for Forced convection Class
heating mode:
u
Baking
Voltage and frequency of power supply:
220-240V
50Hz
2560-3050 W
7
This appliance conforms with the following
European Economic Community directives:
-
73/23/EEC of 19/02/73 (Low Voltage) and subsequent
modifications;
-
89/336/EEC of 03/05/89 (Electromagnetic
Compatibility) and subsequent modifications;
-
93/68/EEC of 22/07/93 and subsequent
modifications.
- 2002/96/EC
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- DQ891 (32 pages)
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- SY56X/1 (12 pages)