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Hotpoint SE48101PGX User Manual

Page 14

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14

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Before initiating the FAST CLEAN mode:

• Remove large or coarse food residues from inside

of the oven using a damp sponge. Do not use

detergents.

• Remove all accessories.

• Do not place tea towels or pot holders over the

oven handle.

If the oven is too hot, the pyrolytic cycle may not

start. Wait for the oven to cool down.

The programme may only be started once the oven

door has been closed.

To activate the FAST CLEAN mode, press the
button and select the desired power level (the mode

has three power levels which cannot be modified):

1.

Economy (ECO): 1 hour

2.

Normal (NOR): 1 hour and 30 minutes

3.

Intensive (INT): 2 hours.

Safety devices

• The door is locked automatically as soon as the

temperature exceeds a certain value.

• Should a malfunction occur, the heating elements

will switch off.

• Once the oven door has been locked, you cannot

change the duration and end time settings.

Programming is possible only after selecting the

FAST CLEAN mode.

Programming delayed automatic cleaning

1. Press the

button until the

.icon and the two

digits on the TIME display flash.

2. Press the "+" and "-" buttons to adjust the hour

value.

4. Press the

button again until the other two

digits on the TIME display begin to flash.

5. Press the "+" and "-" XXX buttons to adjust the

minute value.

6. Press the

button again to confirm.

• For example: it is 9:00 a.m. and the Economy

(ECO) FAST CLEAN mode level has been

selected: default set time 1 hour. 12:30 is set as

the end time. The programme will start

automatically at 11:30 a.m.

Programming has been set when the

and

buttons are illuminated. The TIME display shows the

FAST CLEAN end time and duration alternately.

To cancel a programmed procedure press the

“START/STOP” button.

Once the automatic cleaning cycle is over

You will have to wait until the temperature inside the

oven has cooled down sufficiently before you can

open the oven door. You will notice some white dust

deposits on the bottom and the sides of your oven;

remove these deposits with a damp sponge once

the oven has cooled down completely. Alternatively,

you can make use of the already heated oven, in

which case it is not necessary to remove the

deposits, they are completely harmless and will not

affect your food in any way.

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