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Start-up and use, Starting the appliance, Using the refrigerator to its full potential – Hotpoint HM315FF User Manual

Page 5

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Start-up and use

Starting the appliance

! Before starting the appliance, follow the installation

instructions (see Installation).

! Before connecting the appliance, clean the

compartments and accessories well with lukewarm water

and bicarbonate.

1. Insert the plug into the socket and ensure that the

internal light illuminates.

2. Turn the TEMPERATURE ADJUSTMENT knob to an

average value. After a few hours you will be able to put

food in the refrigerator.

Using the refrigerator to its full potential

The temperature inside the refrigerator compartment

automatically adjusts itself according to the position of the

thermostat knob.

11111 = warmest 55555 = coldest

We recommend, however, a medium position.

The cooling section of the refrigerator is located inside the

back wall of the refrigerator compartment for increased

space and improved aesthetics. During operation, the back

wall will be covered in frost or water droplets depending on

whether the compressor is operating or paused. Do not

worry, the refrigerator is functioning normally.

If the TEMPERATURE ADJUSTMENT knob has been set

on high values with large quantities of food and with a high

ambient temperature, the appliance can operate

continuously, resulting in excessive frost formation and

excessive energy consumption: compensate for this by

shifting the knob towards lower values (defrosting will

occur automatically).

In static appliances, the air circulates in a natural way: the

colder air tends to move downwards as it is heavier. The

food should be stored as follows:

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Fresh fish and meat

Above the fruit and vegetable
bins

Fresh cheese

Above the fruit and vegetable
bins

Cooked food

On any shelf

Salami, bread loaf,
chocolate

On any shelf

Fruit and vegetables In the fruit and vegetable bins

Eggs

On the shelf provided

Butter and margarine On the shelf provided

Bottles, drinks, milk

On the shelf provided

• Place only cold or lukewarm foods in the compartment,

not hot foods (see Precautions and tips).

• Remember that cooked foods do not last longer than

raw foods.

• Do not store liquids in open containers. They will

increase humidity in the refrigerator and cause

condensation to form.

SHELVES: with or without grill.

Due to the special guides the

shelves are removable and the

height is adjustable (see

diagram), allowing easy storage

of large containers and food.

Height can be adjusted without

complete removal of the shelf.

MULTI-USE bin: to store food (such as cold meats) for a

long time and also prevent odours from lingering in the

refrigerator.

BOTTLE RACK/ CAN RACK flap door: to store a bottle

or several cans horizontally (see diagram). When not in

use, close the flap door to increase the space in the

refrigerator compartment.

1

2

WINE AREA: to store up to three

bottles of wine (see diagram). The

air circulates freely between the

bottles guaranteeing rapid

cooling. When not in use, close it

to increase the space on the shelf.