Electrolux 99852 G - Manual (Page 7)

7
Maintenance and Cleaning
Before any maintenance or cleaning can be carried out, you must DISCONNECT the
hob from the electricity supply.
The hob is best cleaned whilst it is still warm, as spillage can be removed more easily
than if it is left to cool.
The Hob Top
Regularly wipe over the hob top using a soft cloth
well wrung out in warm water to which a little wasing
up liquid has been added. Avoid the use of the
following:
- household detergent and bleaches;
- impregnated pads unsuitable for non-stick
saucepans;
- steel wool pads;
- bath/sink stain removers.
Should the hob top become heavily soiled, the
following product s are recommended:
- for stainless steel hobs use a proprietary stainless
steel cleaner;
- for other hobs use Hob Brite or Bar Keepers Friend.
If scratches or cracks are noticed, disconnect the appliance from the electrical
supply and call your nearest Service Force Centre.
Pan Supports
To keep the pan supports in the correct position, they are mounted on metal pins
located in the back of the hob. After cleaning the hob, ensure the pan supports are
properly placed as shown in fig. 3.
The pan supports are dishwasher proof. If washing them by hand, take care when drying
them as the enamelling process occasionally leaves rough edges. If necessary, remove
stubborn stains using a paste cleaner.
The Burners
The burner caps and crowns can be removed for cleaning.
Wash the burner caps and crowns using hot soapy water, and remove marks with a mild
paste cleaner. A well moistened soap impregnated steel wool pad can be used with
caution, if the marks are particularly difficult to remove. After cleaning, be sure to wipe dry
with a soft cloth.
Fig. 3