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Grilling chart – Electrolux edb750 User Manual

Page 18

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The chart below gives recommended cooking times and shelf positions. Remember that these are a
guide and should be adjusted to suit personal taste.

Note
Shelf positions are counted from the bottom upwards.

GRILLING CHART

FOOD

Grill Time

(Min)

Shelf

Grid

Position

Bacon Rashers

Beefburgers

Chicken Joints

Chops - Lamb
- Pork

Fish - Whole Trout / Herring
Fillets - Plaice / Cod

Kebabs

Kidneys - Lamb
Pig

Liver - Lamb / Pig

Sausages

Steaks - Rare

Medium
Well Done

Browning e.g. au gratin,
lasagne, shepherd's pie

3 - 5 each side

6 - 10 each side

15 - 20 each side

7 - 10 each side

10 - 15 each side

8 - 12 each side

4 - 6 each side

10 - 15 each side

4 - 6 each side

8 - 10 each side

5 - 10 each side

10 - 15 turn as required

3 - 6 each side
6 - 8 each side

7 - 10 each side

3 - 5 mins

5

5

3

5
5

5
5

5

5
5

5

5

5
5
5

3

High

Low

High

Low
Low

Low
Low

Low

Low
Low

Low

Low

Low
Low
Low

-

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