Electrolux Air-O-Convect 269512 User Manual
Page 2
Electrolux air-o-convect
Convection LW 10 GN 1/1-gas
Internet: http://www.electrolux.com/foodservice
EBB0020
2011-06-10
Subject to change without notice
Supply voltage
230 V, 1N, 50/60
230 V, 1N, 50/60
Net weight - kg.
147
147
auxiliary
0.3
0.3
gas
20
20
electric
0.3
0.3
cooking chamber
20
20
auxiliary
0.3
0.3
Power - kW
height
736
736
depth
715
715
width
460
460
Internal dimensions - mm
height
1058
1058
depth
915
915
width
898
898
External dimensions - mm
Automatic cleaning system
●
●
Meat probe
●
●
Convection
●
●
air-convection
300
300
Cooking cycles - °C
Runners pitch - mm
65
65
Number of grids
10
10
Gas
Natural Gas
LPG
Power supply
Gas
Gas
TECHNICAL DATA
AOS101GCG2
269702
AOS101GCD2
269712
CONSTRUCTION
• Stainless steel 304 throughout,
with seamless joints in the cooking
cell.
• Double thermo-glazed door
equipped with drip pans to catch
condensate and prevent slippery
floor for maximum security and
four holding positions allowing
easier loading and unloading.
• Halogen lighting in the cooking
cell.
• Access to main components
from the front panel.
• IPX5 water protection.
• air-o-convect ovens meet
GASTEC safety requirements.