Air-o-convect electric hybrid convection oven 81 – Electrolux Convection Oven 81 User Manual
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air-o-convect
Electric Hybrid
Convection Oven 81
air-o-convect
Electric Hybrid Convection Oven 81
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.
2012.07.24
Front
Top
CWI = Cold Water inlet
D = Drain
DO = Overflow drain pipe
EI = Electrical connection
Side
Electric
Supply voltage:
269212(AOS101ECH2)
400 V/3N ph/50/60 Hz
Connected load:
17.5 kW
Circuit breaker required
Water:
Water inlet "CW" connection:
3/4"
Total hardness:
5-50 ppm
Pressure:
1.5-4.5 bar
Drain "D":
1"1/4
Electrolux recommends the use of treated water, based on
testing of specific water conditions.
Please refer to user manual for detailed water quality
information.
Installation:
Clearance:
5 cm rear and right hand sides.
Suggested clearance for service
access:
50 cm left hand side.
Capacity:
GN:
8 - 1/1 Gastronorm
Max load capacity:
50 kg
Key Information:
Net weight:
139 kg
Shipping weight:
159 kg
Shipping height:
1058 mm
Shipping width:
898 mm
Shipping depth:
915 mm
Shipping volume:
0.87 m³