Content page – Silvercrest SHMS 300 B1 User Manual
Page 34
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CONTENT
PAGE
Introduction
32
Intended Use
32
Items supplied
32
Description of Components
32
Technical data
32
Important safety instructions
33
Unpacking
34
Placing
34
Speed levels
34
Operation
34
Kneading and Whisking ...............................................................................................................34
Blending ..........................................................................................................................................36
Cleaning
36
Recipes
37
Chocolate Amaretto Cream .........................................................................................................37
Braided Bread ................................................................................................................................37
Chocolate Cream...........................................................................................................................37
Aioli .................................................................................................................................................38
Herb Vinaigrette ............................................................................................................................38
Disposal
38
Warranty and Service
38
Importer
39
IB_90843_SHMS300B1_LB5.qxp 17.06.2013 11:31 Uhr Seite 31