Zoku ICE CREAM MAKER - Manual (Page 5)

12+ hours
(0°F -18°C)
3. STIR, SCRAPE, & ADD TOPPINGS
4. USE EDGE OF BOWL TO CLEAN SPOON WHILE MAKING ICE CREAM
• Begin scraping bowl with spoon immediately
• Use the spoon to
frequently stir and scrape the metal bowl
surface removing ice cream from the sides of the bowl.
• If you wait a long time between scraping the bowl surface,
the ice cream will thicken and may be harder to scrape,
slowing the freezing time.
• Stir in your toppings as ice cream starts to form.
Soft Serve
in 10 minutes*
For Hard Ice Cream:
Place unit in freezer for
10–20 additional minutes*
*Individual results may vary.