Caple C603E - Manual (Page 5)

4
Installing The Appliance
IMPORTANT: The benchtop and surrounding cabinet(s) must be able to withstand a minimum
temperature rise of 100°C above the ambient temperature of the room it is located in, during period of
use.
This appliance is to be built into a kitchen unit (depending on size) or 600mm worktop, providing the following
minimum distances are allowed:
z
600mm (minimum) between the hob surface and the underside of any horizontal surface above it.
z 50mm clearance around the appliance and between the appliance surface and any combustible materials.
CAUTION: The surface temperature of the top and bottom of the appliance exceeds 95°C. To avoid a
hazard, access to the bottom of the appliance from underneath the benchtop must be restricted
IMPORTANT: There must be a gap of at least 35mm between the bottom of the appliance in situ and
any surface directly below it.
Cut a hole in the benchtop that corresponds with the dimension shown on above drawings and carefully turn
the cooktop upside down and place it on a cushioned mat and apply the sealing strip provided around the edge
of the appliance. The protective covering must be removed from both sides. Do not leave a gap in the
sealing agent or overlap the thickness.