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Warning! cleaning instructions, Operating instructions, Warning – Weston Automatic Rapid Patty Attachment User Manual

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Be sure to follow ALL SAFETY

WARNINGS and precautions

that are contained in this

instruction manual before

using this appliance!

Always use the stomper to

push meat or other

foods into the grinder.

DO NOT USE FINGERS or

anything but the stomper for

pushing meat/food

into grinder!

Never leave this appliance

unattended!

WARNING!

CLEANING INSTRUCTIONS

1. Disassemble the

Rapid Patty.

2. Clean all components thoroughly with warm, soapy water, then rinse with clear

water, paying special attention to clean in all grooves and crevasses.

3. After cleaning make sure the

Rapid Patty is thoroughly dried before storing.

4. DO NOT scour the

Clear Acrylic Top Plate.

NOTE: The Rapid Patty is top rack dishwasher safe.

OPERATING INSTRUCTIONS

USING A GRINDER

Be sure to read

& follow all instructions and warnings that

accompany the grinder to be used.

Slowly begin feeding meat into the

grinding head of the grinder to start the

meat flow. NOTE: Cubed meat can

be used, however it is recommended

to grind the meat using a coarse plate

for the first grind then use a fine plate

for the second grind and making

patties.

USING A STUFFER

Be sure to read

& follow all instructions and warnings that

accompany the stuffer to be used.

Fill the stuffer with ground meat then

firmly press on/turn the stuffer handle

to start the meat flow.

1. Watch through the

Clear Acrylic Top Plate as the

first

Patty Chamber begins to fill.

2. When the first

Patty Chamber is completely full,

push the

Slider Handle over to the opposite side.

3. Be ready to catch the patty as it drops out of the first

Patty Chamber from the bottom of the Slider Handle.

4. As the first patty drops the next patty will already

start forming in the second

Patty Chamber.

5. When the second

Patty Chamber is completely

full, push the

Slider Handle over to the opposite side.

6. Repeat this motion while adding meat to the grinder/

stuffer. NOTE: Use waxed paper between the formed

patties to keep them separated.

7. DO NOT feed the grinder/stuffer faster than the

patties can be ejected and stacked.

If the

Patty Chamber overfills meat will begin to push

between the

Slider and the body of the Rapid Patty.

If the Rapid Patty is going too fast stop the grinding/

stuffing to catch up.

MAKE SURE YOU HAVE THOROUGHLY READ AND UNDERSTAND

ALL THE INSTRUCTIONS AND WARNINGS THAT ARE INCLUDED

WITH THE RAPID PATTY BEFORE EVERY USE, ESPECIALLY

WHEN USING YOUR MEAT RAPID PATTY FOR THE FIRST TIME.

IF YOU ARE USING THE RAPID PATTY WITH A GRINDER, MAKE

SURE YOU HAVE THOROUGHLY READ AND UNDERSTAND ALL

INSTRUCTIONS AND WARNINGS THAT ARE INCLUDED WITH YOUR

GRINDER BEFORE EACH USE.

Be sure to follow ALL SAFETY

WARNINGS and precautions

that are contained in this

instruction manual before

using this appliance!

Always use the stomper to

push meat or other

foods into the grinder.

DO NOT USE FINGERS or

anything but the stomper for

pushing meat/food

into grinder!

Never leave this appliance

unattended!

WARNING!

FIGURE 3

Patty

Chamber

Slider

Handle