How to use – Proctor-Silex Belgian Flip Waffle Maker-26060Y User Manual

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How to Use

BEFORE FIRST USE: Wipe the bottom and top cooking plates
with a soapy, damp cloth. Rinse cloth; then wipe plates again.

1. Plug cord into electrical outlet. The

red POWER light comes on.

2. Preheat with lid closed until green

READY light comes on.

3. Use a cooking spray before pouring

batter into the plates, especially for
dessert waffles or recipes with a lot
of sugar.

4. Raise lid and pour about 1/2 cup

(125 ml) batter onto center of each
waffle square. Lower the lid.

5. Immediately grasp both handles and

flip the waffle maker over. It can be
flipped from side to side, or from
front to back. Make sure the waffle
maker maintains contact with the
counter while flipping over.

6. Waffles are done in about 3 to 6

minutes, depending on recipe, or when steaming begins to
stop. Remove waffle with plastic or wooden utensil. Never
use metal. This will damage the nonstick coating.

7. Unplug unit when through cooking. Let cool.

NOTE: It is not necessary to flip the waffle maker. It can be
used like a traditional waffle maker. However, for the lightest,
fluffiest waffles, flipping the waffle maker over immediately
creates an air pocket in the center of the waffle.

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