LW Measurements HRB 1002 - 1000g x 0.01g - Manual (Page 20)

20
5 Calibration - Using an External Calibration Weight
Calibration is required when the weighing machine is initially installed or if the Balance is moved
to a substantial distance from the original location. 30 minutes of warming up of the Balance is
always needed before weighing and calibration.

Turn the Balance on and when display shows “--------”, press ZERO key
 The display will show “CAL”
 Press ZERO key again, the display will show “X0000 CAL”, “X” is the flashing digit

Press UNIT key, the flashing digit will move to right

Press TARE key t o increase the value of the flashing digit(“X” is the calibration weight
can be set according to users’ requirements, we recommend a minimum weight of at
least 50% of the Balance capacity)

Place the corresponding test weight on the center of the pan

Press ZERO key to confirm and the display shows the weight value

Now the calibration is completed

Turn off the power, then turn on the power again, place a known weight on the platform
to verify if it is accurate.

If not, repeat above steps.