Creda M350E - Manual (Page 16)

SHELF POSITIONING
There should always be at least 25mm (1 inch) between the top of the food and the grill element.
16
DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR
ALWAYS USE A SHELF
SHELF POSITION 1 OR
FLOOR OF OVEN TO BE USED
WHEN USING THE TOP OVEN
AS A CONVECTION OVEN.
2
1
ENSURE SHELVES ARE FITTED THE CORRECT WAY UP
Using The Top Oven
Note: Charts are a guide only, to suit personal taste and requirements, it may be
necessary to increase or decrease temperatures by 10oC. It may also be necessary to increase or
decrease cooking times.
WARNING: Items stored in the top oven will get hot when the main oven is in use.
DO NOT allow young children near to the appliance when the top oven is in use as the surfaces get
extremely hot.
The top oven should be used to cook small quantities of food.The oven is designed so that the grill
element operates at a reduced heat output, this is combined with a heating element situated
underneath the floor of the oven. To ensure even cooking of the food it is important that cooking
utensils are positioned correctly on the oven shelf so that the element is directly above. As a guide,
the front of the utensil should be approx. 100mm (4”) from the front of the shelf.