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Guide to grilling – Creda CF50E User Manual

Page 20

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Guide To Grilling

20

Food

Pre-

heat

Shelf Position

from base of

oven.

Grill Setting

Approximate Cooking time

Toasting of Bread

products

1 min

None

None

None

None

None

None

1 min

Small cuts of meat,

sausages, bacon, etc.

Chops etc.

Gammon steaks

Chicken pieces

Fish: Whole

Fillets

Fish in breadcrumbs

Pre - Cooked potato

products

Pizzas

Browning of food

3

3

4

4 for 4 mins.

reduce to

lower setting.

4 for 6-8 mins.

reduce to

lower setting.

4

3

6 - 8 mins

In the base of the grill pan.

10 - 15 mins

Grill pan and grid.

10 - 15 mins

Grill pan and grid.

10 - 12 mins

In the base of the grill pan.

10 - 15 mins

Grill pan and grid.

5 - 7 mins

Dish placed directly on shelf.

25 - 30 mins

Grill pan and grid.

4

2 or 1

2 or 1

1

1
2

2

2 or 1

2 or 1

2 or 1

3 - 5 mins

Grill pan and grid.

Guide to grilling successfully