Cuisinart GreenGourmet IB-9354A - Manual (Page 3)

FEATURES AND BENEFITS
1. Glass Cover w/ Stainless Steel Rim, Steam Vent and Handle:
See-through glass cover allows you to view your entrée while it’s cooking,
and the steam vent helps to prevent splattering.
2. Cuisinart Ceramica ® Coating Cooking Surface
Eco-friendly interior is PTFE, PFOA and petroleum-free. Gives you the option
of cooking without oil or butter, and makes cleanup easy.
3. Stainless Steel Handles
Heavy cast stainless steel side handles with embossed Cuisinart logo.
4. Polished Stainless Steel Housing
Durable stainless steel construction complements any décor.
5. Adjustable Temperature Control Probe
Removable temperature control probe with adjustable heat settings that range
from WARM to 450°F. Indicator light turns off when Skillet has reached the
desired temperature.
IMPORTANT GUIDELINES
• Do not use metal utensils. Metal utensils will damage the ceramica coating.
Use wooden or heat-proof plastic utensils.
• Do not use a metal knife or utensil to cut on the surface.
• Add only enough oil to coat the bottom of the Skillet. Do not use larger
amounts of oil.
• The steam vent in the cover should always be placed to the back of the Skillet.
Lift the lid from the back to the front to prevent steam burns.
• Use pot holders to lift lid or move Skillet.
• Do not lift or move Skillet while cooking.
• Never immerse the temperature control probe in water or any other liquid.
• Temperature control dial must always be in the OFF position before the unit
is unplugged.
• Do not knock or drop the temperature control probe, as this can damage
the probe.
ASSEMBLY INSTRUCTIONS
To use your Cuisinart ® GreenGourmet ® Electric Skillet:
1. Carefully unpack the Skillet.
2. Rinse the Skillet base and glass cover in warm, soapy water. Rinse well and dry
thoroughly. Note: The glass cover is immersible and top-shelf dishwasher safe.
Make sure temperature control probe is removed before cleaning.
3. Place Skillet base on a clean, dry surface.
4. Place the cover on top of the base.
5. Make sure the temperature control dial is facing upward and in the OFF position.
Insert temperature control probe into the receptacle located on the side of the
unit.
6. Plug in unit.
7. Your Skillet is now ready for use.
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