Creda M152E - Manual (Page 14)

Guide To Grilling
14
Pre - heat the grill for 5 minutes on maximum control setting before grilling
The settings in the above guide have been developed to cook food successfully without
excessive fat spitting and splashing.
Always position the grill pan centrally under the grill element to ensure even cooking.
Food Grill Setting Approximate Cooking time
Toasting of Bread
products
Small cuts of meat,
sausages, bacon, etc.
Chops etc.
Gammon steaks
Chicken pieces
Fish: fingers
Whole
Fillets
Fish in breadcrumbs
Pre - Cooked potato
products
Pizzas
Browning of food
M
M
H
M - H
M
M
M
10 - 20 mins. Whole fish and fillets placed in the
base of the grill pan.
15 - 20 mins.
8 - 15 mins.
10 - 12 mins.
12 - 15 mins. in the base of the grill pan.
8 - 10 mins. Dish placed directly on base of the
grill pan and pan placed on the base of the grill
compartment.
20 - 25 mins. Wire food support used in upturned
position for chicken.
H 3 - 5 mins.
GRILL CHART