Serving wines, Serving temperature chart p – Cuisinart CWC-900 User Manual
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SERVING WINES
In the chart below, an asterisk (*) following a type of wine suggests the optimal setting for this
style of wine.
Accordingly, we recommend serving the following wines at the settings noted:
1
rosé
5 red wines/bold red wines
2
full-bodied white wine
6 white wine
3
light red wine
7 champagne/sparkling wine
4
medium red
8 fruit/dessert wine
If you have a variety of white wines in the cabinet, Preset #6 is recommended. A variety of red
wines should be set at Preset #5.
SERVING TEMPERATURE CHART
P
RESET
W
INE
T
YPE
1
•
Light red
•
Rosé*
2
•
Full-bodied white*
(e.g., French white Burgundies)
•
Light red
•
Rosé
3
•
Light red*
(e.g., Beaujolais or Valpolicella)
4
•
Medium reds*
(e.g., Pinot Noir)
5
•
Bolder reds*
(e.g., Bordeaux, Rhône, Barolo, Chianti,
Cabernet Sauvignon)
6
•
Champagne/sparkling wine
•
White wine*
7
•
Champagne/sparkling wine*
•
Light white
8
•
Champagne/sparkling wine
•
Fruit/dessert wine*