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Cuisinart IB-7269 User Manual

Page 2

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P r O f e S S i O n a L C O O K W a r e f O r G O U r m e t C O O K i n G

Cuisinart MultiClad Unlimited

Professional Clad Cookware is

an investment that will prove its worth every time you use it. When

properly cared for, your Cuisinart

®

Cookware will give countless years

of service and pleasure. Follow the use and care suggestions in this

leaflet to preserve and maintain cookware’s original beauty.

CUiSinart mULtiCLad UnLimited

PrOfeSSiOnaL CLad COOKWare

Professional quality clad material provides superior heat

conductivity and even heat distribution to meet the demands

of gourmet chefs everywhere.

Cuisinart

®

ArmorGuard

dishwasher safe anodized exterior

makes cleanup a breeze. Tough anodized exterior is harder

than stainless steel.

eSSentiaL PreCaUtiOnS

Never use Cuisinart MultiClad Unlimited

Cookware on high heat.

Food will burn. The clad construction of this cookware is highly

conductive and efficient for quick, even heat distribution. We recom-

mend using a low to medium setting for most cooking. To boil water,

medium-high is sufficient. Never leave Cuisinart

®

Cookware or any

pan empty over a hot burner. Doing so can ruin the pan and cause

damage to the stovetop.

BefOre USinG

Remove all labels. Wash your new cookware in hot water with a

mild soap or dish detergent before using for the first time. Rinse

thoroughly and wipe dry immediately with a soft dish towel. Or

you may place your Cuisinart MultiClad Unlimited

cookware

in a dishwasher.

eaSy maintenanCe

Immediately after each use, fill the pan with hot water and liquid dish

detergent; let stand until lukewarm. Use a sponge or soft cloth to

remove any remaining food particles. Do not use steel wool or other

metal pads that make coarse scratches. Rinse thoroughly and dry

immediately for a flawless finish. Cuisinart MultiClad Unlimited

features oven-safe handles that can withstand oven temperatures

up to 500°F. Caution should be used when handling any cookware

handles and we recommend the use of potholders.

diShWaSher-Safe eXteriOr

Cuisinart MultiClad Unlimited

is dishwasher-safe, but remember

that soil from other dishes may be abrasive. If the dishwasher is

carelessly packed, other dishes or flatware may mar the surface

of the cookware. Over a long period, regular dishwasher cleaning

will eventually scratch any cookware surface. We recommend using a

non-lemon detergent. If any discoloration occurs on the pan rim,

it can be removed by hand by scrubbing with mild soap and a

Scotch-Brite

®

pad.

PrOPer COOKinG UtenSiLS

We recommend using plastic or wooden utensils with your Cuisinart

MultiClad Unlimited

Cookware. You may prefer using metal

utensils. These may scratch the cooking surface, but will in no way

impair the performance of your cookware. You may use a hand mixer

with metal beaters which can scratch the interior surface but will not

impair the cookware’s performance or its durability.

tO remOve StainS

Calcium in your water may leave a multicolored stain. This is from

a harmless deposit and can be removed with a little warm vinegar.

Certain foods such as pasta or oatmeal may leave a light residue

or cloudy appearance on the stainless interior. This can be easily

removed with any of these cleaning products: Bon Ami

®

, Cameo

®

Stainless Steel or Metal Cleaner, Nevr-Dull

®

.

tO remOve StUBBOrn reSidUe

When food is burned in the pan, a stubborn black residue may

remain. If soaking does not loosen it, add water to a depth of one

inch in the pan, then add a tablespoon of dishwasher detergent (a

non-lemon product). Bring to a boil, reduce heat and simmer for

15 minutes. Let cool in the pan, then drain and rinse. Loosen the

residue with a sponge or plastic spatula. Repeat if necessary.

CaUtiOn:

Detergent fumes can be irritating. Carry out this

procedure under a hood with an exhaust fan or in a well-

ventilated room.

COOKinG Over a GaS BUrner

When cooking over a gas burner, make certain the flame touches

only the pan bottom. If the flame comes up the sides of the pan,

energy is wasted.
imPOrtant nOte:

Cuisinart MultiClad Unlimited

Cookware

has exceptionally high thermoconductivity, and even a low setting

on some gas burners will overheat or burn foods such as thinly

sliced onions. An inexpensive gas flame-tamer placed between

the burner and the bottom of the pot solves this problem.

Flame-tamers are readily available at most hardware stores.

COOKinG temPeratUre in Oven

Cuisinart MultiClad Unlimited

Cookware can be used in the oven

without damage. Naturally, the handle as well as the pan will become

hot. Use potholders to prevent burns. The cookware can be used in

the oven at any baking temperature up to 500°F and can go from

burner to broiler to table when placed on a heat-resistant trivet.

tO BreaK a vaCUUm SeaL

The uniquely designed rims and covers form a perfect fit to reduce

the evaporation of liquids. If you leave the cover on after turning the

heat down or off, a partial vacuum may form, which will seal the lid

to the pan. To break the seal, turn on the heat for a few moments, and

the cover will come off easily. If you don’t want the lid to seal to the

pan, remove the cover or set it slightly ajar before turning off the heat.

COnvenient StOraGe

A cookware rack or pegboard provides convenient, safe storage for

your Cuisinart MultiClad Unlimited

Cookware. Stacking and

crowding in cabinets or drawers may cause scratches.