Hotpoint Ariston C 34S M5 R/HA - Manual (Page 22)

22
GB
* Only available in certain models.
Cooking on several shelves simultaneously
If it is necessary to use two racks, use the FAN
OVEN cooking mode b , as this is the only cooking
mode suited to this type of cooking. We also
recommend that:
• Positions 1 and 5 are not used. This is because
excessive direct heat can burn temperature
sensitive foods.
• Positions 2 and 4 are used and that food that
requires more heat is placed on the rack in
position 2.
• When cooking foods that require different cooking
times and temperatures, set a temperature that is
halfway between the two recommended
temperatures (see Oven cooking advice table)
and place the more delicate food on the rack in
position 4. Remove the food that requires a
shorter cooking time first.
• When cooking pizzas on several racks with the
temperature set to 220°C, the oven is preheated
for 15 minutes. Generally speaking, cooking on
the rack in position 4 takes longer: we
recommend that the pizza cooked on the lowest
rack position is removed first, followed by the
pizza cooked in position 4 a few minutes later.
• Place the dripping pan on the bottom and the rack
on top.
Cancelling a time that has already been set
Press the - button until the display shows 0:00.
Adjusting the buzzer volume
After selecting and confirming the clock settings,
use the - button to adjust the volume of the alarm
buzzer.
Rotisserie
To activate the
rotisserie function (see
diagram) proceed as
follows:
1. Place the dripping
pan in position 1.
2. Place the rotisserie
support in position 4
and insert the spit in the
hole provided on the
back panel of the oven.
3. Activate the rotisserie by selecting 2 or T with
the SELECTOR knob.
Lower compartment*
There is a compartment
underneath the oven
that may be used to
store oven accessories
or deep dishes. To
open the door pull it
downwards (see
figure).
The internal surfaces of the compartment (where
present) may become hot.
Do not place flammable materials in the lower oven
compartment.