Cooking, Power failure during cooking cycle – Bakers Pride DRG-40 User Manual
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Gas Rotisserie Oven
Operation
12
Cooking
1. Place
the
POWER switch, LIGHTS switch, and ROTOR switch located on the front panel in the “ON”
position. The controller will automatically load the settings from the last program selected and begin
regulating to the cook or hold temperature. Typically, the oven temperature is too cool upon power-up. If
the oven temperature is below the programmed temperature, the display will alternately flash “too”,
“CooL” until the oven temperature reaches the programmed temperature.
2. Select the desired program by pressing the ITEM SELECT button until the LED corresponding to the
desired program is illuminated.
3. Place
the
HEAT switch in the “ON” position.
4. When the controller reaches the programmed temperature, the display will alternate between “rEdy” and
the current oven temperature. The audible alert will also sound for five (5) seconds. The audible alert may
be canceled early by pressing the START/STOP button. The display will continue to flash the ready
message.
During the ready message, the operator may also change to a new program. Since each program may be
set for a different temperature, the controller may require a warm-up or cool-down period for the oven to
get in range. If the oven temperature is out of range from the new setting, the display will show either
“too Hot-OPEn door” or “too CooL”, until the oven temperature comes within range of the new setting.
The ready message will again be displayed.
Once the display shows “rEdy”, if the oven temperature falls out of range again (due to the door opening
to load product), the “too Hot” or “too CooL” message will not be displayed. The “too Hot” or “too CooL”
messages are disabled during a cycle.
All burners are turned “OFF” when the doors are opened. Always allow a minimum of
three (3) seconds before closing the doors again.
5. Open the oven doors and load the product. Use the ROTOR JOG switch on the front panel to operate the
rotors during loading.
6. Once the product is loaded, close the doors.
7. When the display is flashing the ready message and you want to start the cook cycle, press the
START/STOP button.
8. When a cook cycle ends, do one of the following:
• If a hold time/temperature has not been programmed, an alarm will sound and the display will flash
the message “donE” until a button is pressed. Press the START/STOP button to enter the stop
mode.
• If a hold time/temperature has been programmed, the hold cycle will start. During the hold cycle the
oven temperature will be regulated to the programmed hold temperature setting. When the
accumulated hold time reaches the hold time setting, an alarm sounds and the display will flash the
message “HoLd donE” until a button is pressed. Press the START/STOP button to enter the stop
mode.
Power Failure During Cooking Cycle
The controller will suspend operation retaining programs and cycle times. When power is restored, operation will
resume where left off when power failed.