Care & cleaning, Service & repairs – Black & Decker RC500 User Manual
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Important Notes
Care and Cleaning
Service and Repairs
Service, if necessary, must be performed by
a Black & Decker Company-Owned or
Authorized Household Appliance Service
Center.
FULL ONE-YEAR WARRANTY
Household Products warrants this product
against any defects that are due to faulty
material or workmanship for a one-year
period after the original date of consumer
purchase. This warranty does not include
damage to the product resulting from
accident, misuse or repairs performed by
non-authorized repair shops. If the product
should become defective within the warranty
period, we will repair it or elect to replace it
free of charge. To honor this warranty, the
product with the correspondent registration
card and/or proof of purchase are required.
This warranty gives you specific legal rights
and you may have other rights which may
vary in your country. Should you have any
questions, contact your nearest Black &
Decker owned or authorized service center.
AFTER EACH USE:
■
Unplug from the outlet before cleaning
and detach the cord from the Cooker.
■
NEVER place the body of the Cooker in
water or other liquid.
■
If rice sticks to the Inner Bowl, fill it with
hot soapy water and let it soak for 30
minutes before cleaning.
■
The body should be cleaned by wiping
the inside and outside surfaces with a
damp soapy cloth and drying thoroughly.
■
If water should accidentally enter the
switch mechanism, power cord inlet
socket, or spill onto the heating plate,
allow to dry thoroughly before using the
Cooker again.
■
The Inner Bowl and Lid may be washed in
warm soapy water. Do not use abrasive
cleaners or metal scouring pads.
Scratching or denting the surface of the
Bowl could result in poor contact with the
heating plate.
■
DO NOT keep small amounts of rice warm
in the Cooker for extended periods.
■
If you have steamed other ingredients
with the rice, the time stored at ‘WARM’
should be kept to a minimum to avoid
unpleasant aromas.
■
When cooking a large quantity of rice,
take extra care to add the correct
quantity of water to avoid boiling over.
COOKING GUIDE – RC500 Series
AMOUNT RICE
AMOUNT WATER
APPROX. COOK TIME
MAKES (8-oz cups/227 g)
FOR WHITE LONG OR MEDIUM GRAIN RICE
1
2 half scoops
To 2 mark
15-19 minutes
2-3 cups
1
4 scoops
To 4 mark
20-22 minutes
8-10 cups
1
6 scoops
To 6 mark
24-25 minutes
11-12 cups
1
8 scoops
To 8 mark
30-33 minutes
18-19 cups
10 scoops
To 10 mark
34-40 minutes
21-24 cups
FOR WHITE LONG OR MEDIUM GRAIN RICE
1
2 half scoops
To 2 mark
18 minutes
2-2/3 cups
1
4 scoops
To 4 mark
25 minutes
9 cups
1
6 scoops
To 6 mark
29 minutes
12 cups
1
8 scoops
To 8 mark
35-36 minutes
17 cups
10 scoops
To 10 mark
39-40 minutes
21 cups
NOTE: It is not recommended to prepare instant rice or wild rice in these rice cookers.