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Barrel charcoal smoker – Brinkmann 810-1100-S User Manual

Page 27

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Barrel Charcoal Smoker

• Primary cooking area 298 square inches
• Secondary cooking area 129 square inches
• Total cooking area 427 square inches
• Temperature Gauge
• Pull-out ash tray
• Temperature resistant wood handle
• Adjustable height charcoal grates
• Adjustable side vents and smokestack to regulate heat
• Wire rack bottom shelf

Model #: 810-3000-S

AVAILABLE HERE:

Product Description

The Brinkmann Corporation