BKI FKM-FC Electric Pressure Fryer User Manual
Electric pressure fryer
This manual is related to the following products:
Table of contents
Document Outline
- LIMITED ONE YEAR WARRANTY
- REPLACEMENT PARTS
- Table of Contents
- Introduction
- Safety Precautions
- Safety Signs and Messages
- Specific Precautions
- Safe Work Practices
- Noncombustible Floors Only
- Keep The Area Around Your Fryer Uncluttered
- Keep The Floor Around Your Fryer Clean Of Shortening
- Keep The Lid Closed When The Fryer Is Not In Use
- Keep The Casters Locked
- Do Not Overfill The Fryer With Shortening
- Do Not Let Any Water Get Into The Fryer
- Do Not Overload The Basket With Food
- Always Make Sure The Lid Hook Is Latched When Closing The Fryer
- Keep Away From The Vent
- Seal The Safety Valve Properly
- Always Tighten The Spin Handle When Closing The Fryer
- Do Not Over-Tighten The Spin Handle
- Wear Safe Clothing Appropriate To Your Job
- Never Loosen The Spin Handle Until The Pressure Gauge Is At Zero
- Keep this manual with the Equipment
- Protect Children
- Keep Safety Labels Clean and in Good Condition
- Be Prepared for Emergencies
- Know your responsibilities as an Employer
- Safety Labels
- Safety Precautions
- Installation
- Operation
- Maintenance
- Notes