Bacon swiss waffles – BELLA 13124 Rotating Waffle Maker User Manual

Page 10

BACON SWISS WAFFLES

1 1/2 classic waffle base

4 tbsp. melted butter

2 tbsp. olive oil

1/2 cup milk

2 eggs

1 cup shredded swiss cheese

8 slices of bacon, crumbled

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1. In a mixing bowl, combine all ingredients and whisk until mixture is smooth

and contains no lumps.

2. In preheated waffle iron, ladle in about 1/3 cup for each waffle and cook until

waffles are golden brown (about 3-4 minutes). Top with butter

and shredded swiss cheese if desired.

Makes 4 waffles.

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