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English • 10 – Philips RI9366-47 User Manual

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5.2 Coffee pods

(Fig.9-A) - Remove the ground coffee filter (12) from the

portafilter (13) by pulling it up.

(Fig.10) - Insert the coffee pod adapter (14), with the

curved part facing down, into the portafilter (13); then

insert the pod filter (15).

(Fig.11) - Insert the portafilter in the brew unit from the

bottom (2).

(Fig.12) - Turn the portafilter from left to right until it locks

in place.

Release the grip from the portafilter. The handle is

automatically turned slightly towards the left.

This movement assures the perfect functioning of the

portafilter.

(Fig.14) - Preheat the portafilter by pressing the brew

button (16). Water will spill out of the portafilter (this

operation is only necessary for the first coffee).

• After 4 oz. (50cc) of water has flowed out, press the brew

button (16) again to stop hot water dispensing.

(Fig.16) - Remove the portafilter from the machine by

turning it from right to left and emptying out the remaining

water.

• Insert the pod in the portafilter; make sure the paper from

the pod does not overhang the portafilter.

(Fig.11) - Insert the portafilter in the brew unit from the

bottom (2).

(Fig.12) - Turn the portafilter from left to right until it locks

in place.

• Take 1 preheated cup and place it under the portafilter;

check that it is correctly placed under the coffee

dispensing holes.

(Fig.14) - Press the brew button (16).

• When the desired quantity of coffee has been obtained,

press the brew button (16) again to stop coffee brewing

and remove the cup of coffee.

(Fig.16) - Wait a few seconds after dispensing, then

remove the portafilter and dispose of the used pod.

note: Keep the filter of the portafilter clean

by removing it from its seat and washing with

drinking water (Fig. 17).

6 tIPS For CHooSInG CoFFee

As a general rule any type of coffee available on the

market can be used. However, coffee is a natural product

and its flavor changes according to its origin and blen-

ding. It is therefore a good idea to try different types, in

order to find the most suited to your personal taste.

For best results, we recommend using blends which

are expressly indicated for espresso coffee machines.

Coffee should always be dispensed by the portafilter

without dripping. The speed of coffee dispensing can be

modified by slightly changing the amount of coffee in the

filter and/or using a different coffee grind.

BeFore USInG tHe Hot WAter/SteAm WAnd,

mAKe SUre tHAt tHe WAnd IS PoSItIoned

oVer tHe drIP trAy.

7 Hot WAter

danger of scalding! At the beginning, short

spurts of hot water may come out. the brewing

spout can reach high temperatures: do not touch it with

bare hands.

(Fig.7) - Press the ON/OFF button (18). The inside light

turns on.

• Wait until the brew button light (16) turns up. The machine

is now ready.

(Fig.18) - Place a container or glass under the steam/hot

water wand (Pannarello). Open the knob (5) by turning it

counterclockwise.

• When the desired quantity of hot water has been dispen-

sed, close the knob (5) by turning it clockwise.

• Remove the container with hot water.

8 SteAm / CAPPUCCIno

danger of scalding! At the beginning, short

spurts of hot water may come out. the brewing

spout can reach high temperatures: do not touch it with

bare hands.

(Fig.7) - Press the ON/OFF button (18). The inside light

turns on.

• Wait until the brew button light (16) turns on.

(Fig.19) - Press the steam button (17). The brew button

light goes off (16).

• Wait for the steam button (17) and brew button (16) lights

to turn on. Now the machine is ready to eject steam.

(Fig.18) - Insert a container below the steam spout and

open the knob (5) for a few seconds, so that remaining

water exits from the steam/hot water wand (Pannarello);

in a short time only steam will come out.

• Close the knob (5) and put the container away.

• Fill 1/3 of the container you wish to use to prepare the

cappuccino with cold milk.

Use cold milk to get a better froth.

(Fig.20) - Immerse the steam wand in the milk and open

the knob (5) by turning it counterclockwise; turn the

milk container with slow upward movements so that it is

warmed evenly.

• Close the knob (5); take the cup with the frothed milk.

(Fig.19) - Press the steam button (17) again.

• Proceed with circuit priming as described in section 4.5

to make the machine ready for use.

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