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Servicing instructions — electrical, Fill, Brew – Bloomfield 2288EX User Manual

Page 12: Water temperature

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SERVICING INSTRUCTIONS — ELECTRICAL

FILL

SOLENOID

WATER
LEVEL
PROBE

CONTROLLER

FILL

BREW

BREW

TIME

BREW

SOLENOID

DRIP OUT

TIME

BREW

CANCEL

CONTROLLER

BREW

WATER
TEMP
PROBE

BREW

TEMP

TRIAC

HEATING
ELEMENT

T

HI-LIMIT
STAT

LINE

VOLTAGE

CONTROLLER

WATER TEMPERATURE

OPERATION
SEE PAGE 11 FOR COMPONENT NAMES / NUMBERS

1.

Pressing the POWER key energizes the unit. The
POWER LED will glow whenever the unit is ON.


2. Automatic fill is accomplished via a FILL SOLENOID
(32) and a WATER LEVEL PROBE (7). The probe
senses ground through the water in the tank. When the
water level falls below the probe and ground is no longer
sensed, the CONTROLLER (20) energizes the fill
solenoid until the water level again reaches the water
level probe.


3. Pressing the BREW key begins the brew cycle.
Pressing the CANCEL key at any time during the
brew cycle terminates the brew. The BREW SOLENOID
(18) is energized by the CONTROLLER (20) for a time
determined by the setting of the BREW TIME
CONTROL. A second brew can be started only after the
brew time plus the time set on the DRIP OUT TIMER
has elapsed.


4. Brew water temperature is controlled via a water
temperature sensor and a HEATING ELEMENT (15)
controlled by a TRIAC (17) electronic switch. The
element is energized according to the sensed water
temperature and the desired temperature setting of the
BREW TEMP control. An over-temperature condition
will trip the HI-LIMIT THERMOSTAT (4), de-energizing
the heating element.

5. The unit will revert to the energy-saver mode some
time after the last brew, based on setting of the AFTER
HOURS TIMER.

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