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Using your microwave oven, Pasta and rice, Pasta cooking table rice cooking table – Bosch HMV9302 User Manual

Page 27

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27

USING YOUR MICROWAVE OVEN

PASTA

Spaghetti
4 cups water
Add 8 ozs. spaghetti

Macaroni
3 cups water
Add 2 cups macaroni

Lasagna noodles
4 cups water
Add 8 ozs. lasagna
noodles

Egg noodles
6 cups water
Add 4 cups noodles

POWER LEVEL

HI

5

HI

5

HI

5

HI

5

COOKING TIME

9-10 minutes

7

1

2

-8

1

2

minutes

6-7 minutes

5

1

2

-6

1

2

minutes

7-8 minutes

11-12

1

2

minutes

8-10 minutes

5

1

2

-6

1

2

minutes

DIRECTIONS

Combine hot tap water and salt, if desired.
Use a 2-quart microwavable baking dish and cover with
vented plastic wrap for spaghetti and lasagna noodles.
Use microwavable lid or vented plastic wrap for macaroni
and egg noodles.
Cook at Power Level HI for the time indicated in chart or
until water boils.
Stir in pasta after water boils cook covered at Power Level
5 as directed in chart (or until tender).
Drain in a colander.

RICE

Long grain
2

1

4

cups water

Add 1 cup rice

Brown
2

1

2

cups water

Add 1 cup rice

Long grain and
wild rice mix
2

1

3

cups water

Add 6 oz. package

Quick cooking
1 cup water
Add 1 cup rice

POWER LEVEL

HI

5

HI

5

HI

5

HI

COOKING TIME

5-6 minutes

15 minutes

4

1

2

-5

1

2

minutes

28 minutes

4-5 minutes

24 minutes

2-3 minutes

DIRECTIONS

Combine hot tap water and salt, if desired, in 2 quart
microwavable casserole.
Cover with microwavable lid or vented plastic wrap.
Cook as directed in chart at Power Level HI or until water
boils.
Stir in rice and any seasonings.
Cook covered as directed in chart at Power Level 5 or until
water is absorbed and rice is tender.
Let stand covered 5 to 10 minutes.
Fluff with fork.

Cook water until it boils.
Stir rice into boiling water and let stand, covered 5 to 10
minutes or until water is absorbed and rice is tender.
Fluff with fork.

PASTA AND RICE

Microwave cooking and conventional cooking of pasta,
rice, and cereal require about the same amount of time,
but the microwave is a more convenient method because
you can cook and serve in the same dish. There is no stir-
ring needed and leftover pasta tastes just like fresh
cooked when reheated in the microwave oven.

Cooking Pasta and Rice: Tips and Techniques

• If you are planning to use rice or pasta in a casserole,

undercook it so it is still firm.

• Allow for standing time with rice, but not for pasta.

• The Pasta and Rice Cooking Tables below provide spe-

cific directions, with Power Level and cooking time set-
tings for most common types of pasta and rice.

PASTA COOKING TABLE

RICE COOKING TABLE