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Bunn GRX-W EN User Manual

Page 11

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6. Cool the brewer by pouring a full decanter of fresh, cold water into the top of the

brewer. Place decanter on the base plate and close the lid. When water has stopped

flowing from the brewer, empty the decanter. Repeat this process and set the

decanter aside.

7. Grasp the back of the brewer and turn it upside down over a sink. Most of the water

in the tank will flow from the sprayhead tube opening. Some water may flow from the

area around the top lid. Continue tipping the brewer until the flow stops.

8. Pour a decanter of water into the top of the brewer. Place the decanter on the base

plate; close the lid and wait 3 minutes. Repeat this process with another decanter of

water. Water will flow out of the funnel after the second decanter has been poured in.

When flow from the funnel has stopped, empty the decanter and pour an additional

decanter of water into the brewer. Place the decanter on the base plate and close lid.

9. Replace the sprayhead and funnel. Pour additional decanters of fresh, cold water into

the brewer as needed until the water has no vinegar taste.

10. Place decanter on base plate and plug in the brewer. Allow the water in the tank to

reach brewing temperature before using (approximately 15 minutes).

THERMAL CARAFE ROUTINE CLEANING (BTX model)

The carafe may be disassembled for cleaning. Rotate the lid

counterclockwise to remove. Occasionally, the FlavorGard

valve

should be removed and cleaned. Lift at the edge and pull up. After

rinsing, replace by aligning the tab on the FlavorGard valve with the

slot inside the carafe lid and press in place. Use of a mild, non-abrasive

detergent is recommended. Do not use a scrub pad or other abrasive cleaning device,

as this will scratch the stainless steel surface. The brew funnel and carafe are top-rack

dishwasher safe.

To remove coffee stains from inside the thermal carafe, place a paper filter in the funnel and

pour in one teaspoon of Cascade

powder dishwasher detergent into the paper filter. Slide

funnel onto the rails and open brewer lid. Pour one carafe of cold water into brewer. Position

carafe on base plate of brewer and close lid. When brewing cycle has stopped, remove the

brew funnel and discard the filter and detergent; rinse funnel thoroughly. Allow carafe to sit for

10-15 minutes. Using a long handled, soft bristled brush, clean inside of carafe as well as the

outer rim to remove any coffee stains or debris. Occasionally scrub the carafe pour lip and the

area around it, including the lid, with a mild detergent and warm water. Use a soft cloth and

scrub hard. When finished, pour out solution into sink and thoroughly rinse carafe and lid with

clean water.

While cleaning your brewer, don’t forget to check your glass decanter
handle. If loose, use a standard screwdriver to tighten.

FlavorGard valve

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