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How to operate, En g li s h, Preparation – Nostalgia Electrics RSM850 User Manual

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HOW TO OPERATE

PREPARATION:

1.

First, find a stable, waterproof surface near an electrical outlet before starting. Make sure

the cord is away from any water source. DO NOT place the RETRO SERIES™ SLUSH & SOFT

SERVE ICE CREAM MAKER near the edge of a table or countertop.

2.

Remove the Blending Chamber Lid by lifting the back latch

and lifting up on the Lid and carefully unhinging the front.

3.

Fill the Aluminum Cylinder halfway with ice through the opening

labeled ICE AND SALT. Follow with a layer of salt, then another

layer of ice, then a final layer of salt. Add ½ cup of water to speed

up ice melt.

NOTE: You can continually add ice and salt to the unit as

you are creating slush or soft serve by dropping ice and salt

into the ICE AND SALT opening. DO NOT fill the Aluminum

Cylinder beyond1 inch from the top as there is a risk that

the mixture will become contaminated with salt.

4.

Return the Lid to Blending Chamber, making sure it is aligned

properly over the mixing mechanism and latched down securely.

5.

Slide the ON/OFF switch to FREEZE to turn the unit on.

TO MAKE SLUSH DRINKS:

1.

Pour your selected beverage directly into the unit through

the square indention on the top of the unit. DO NOT fill

beyond the MAX FILL line (approximately 1 qt. of liquid). Sugar-free beverages

and alcoholic beverages will not freeze. DO NOT use alcohol, sugar-free

beverage or plain water in the machine, as it could damage the unit.

2. Allow the mixture to blend for up to 15 minutes until you

reach the desired slush consistency, then dispense.

3.

Place cup under Spout and slide the ON/OFF switch forward to DISPENSE. Turn the

dispenser handle to the right to dispense slush. Keep unit running until all of the slush

has been dispensed. Be sure to turn handle back to CLOSE after filling each cup.

4.

If recipe calls for alcohol, do not add to slush mixture until it has been dispensed.

TO MAKE SOFT SERVE ICE CREAM:

1.

Pour your ice cream mixture directly into the unit through the square indention

on the top of the unit. DO NOT fill beyond the MAX FILL line (approximately 4

cups of liquid). The mixture will expand as it freezes. DO NOT use alcohol, sugar-

free mixtures or plain water in the machine, as it could damage the unit.

2. Allow the mixture to blend for up to 15 minutes, then dispense.
3.

Place cup under Spout and slide the ON/OFF switch forward to DISPENSE. Turn the

dispenser handle to the right to dispense ice cream. Keep unit running until all of the

mixture has been dispensed. Be sure to turn handle back to CLOSE after filling each cup.

Non-Stick Aluminum

Cylinder