MEGUIAR'S G179 - Manual (Page 8)

G179, Leather Gel (21-37C): G17914
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Glycol system
depression drowsiness or
dizziness
Siloxanes and
silicones, di-
Me No data available
Triethanolami
ne No data available
Conditioners No data available
Specific Target Organ Toxicity - repeated exposure
Name Route Target
Organ(s) Value Species Test result Exposure
Duration
Propylene
Glycol Ingestion hematopoietic
system Some positive
data exist, but the
data are not
sufficient for
classification Multiple
animal species NOAEL 1,370
mg/kg/day 117 days
Propylene
Glycol Ingestion kidney and/or
bladder All data are
negative Dog NOAEL 5,000
mg/kg/day 104 weeks
Triethanolami
ne Dermal kidney and/or
bladder Some positive
data exist, but the
data are not
sufficient for
classification Multiple
animal species NOAEL 2,000
mg/kg/day 2 years
Triethanolami
ne Dermal liver Some positive
data exist, but the
data are not
sufficient for
classification Mouse NOAEL 4,000
mg/kg/day 13 weeks
Triethanolami
ne Ingestion kidney and/or
bladder Some positive
data exist, but the
data are not
sufficient for
classification Rat LOAEL 1,000
mg/kg/day 2 years
Triethanolami
ne Ingestion liver Some positive
data exist, but the
data are not
sufficient for
classification Guinea pig NOAEL 1,600
mg/kg/day 24 weeks
Conditioners No data available
Aspiration Hazard
Name Value
Propylene Glycol Not an aspiration hazard
Siloxanes and silicones, di-Me Not an aspiration hazard
Triethanolamine Not an aspiration hazard
Conditioners Not an aspiration hazard
Please contact the address or phone number listed on the first page of the SDS for additional toxicological information
on this material and/or its components.
SECTION 12: Ecological information
The information below may not be consistent with the material classification in Section 2 if specific ingredient classifications
are mandated by a competent authority. Additional information leading to material classification in Section 2 is available
upon request. In addition, environmental fate and effects data on ingredients may not be reflected in this section because an
ingredient is present below the threshold for labelling, an ingredient is not expected to be available for exposure, or the data
is considered not relevant to the material as a whole.