Defrosting common foods, En-25 – Panasonic NNGD559WWPG User Manual
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Food
Quantity
Weight
Defrosting time
(approx.)
MARGARINE
250 g
2 min.
APPLE TART
1
100 g
1 min.
HOMEMADE DISHES
Average size
1
370 g
5 min.
*GIBLETS
275 g
6 min.
*CONCENTRATED
ORANGE
190 ml
PASTRY
Filo
300 g
2 min.
Sheet pastry
370 g
4 min.
Shortcrust
370 g
4-5 min.
TARTS
Cooked fruit
1
375 g
10 min.
Cooked meat
1
520 g
15 min.
PORK
*Cubed
450 g
12 min.
Roast
16 min. For 450 g
*Chops
4
450 g
10-12 min.
QUICHE
Quarter
1
65 g
3-4 min.
Whole
1
360 g
11 min.
*SAUSAGES
8
450 g
12 min.
*SAUSAGE MEAT
454 g
11 min.
*SOUP
1 litre
15-20 min. Use 900 W
#TURKEY
17 min. For 450 g
READY MEALS
Pizza
1
300 g
5 min.
#*
Meat pie (cooked)
300 g
6-7 min. Use 440 W
Food
Quantity
Weight
Defrosting time
(approx.)
*BACON
Slices
10
525 g
9 min.
Steaks
2
225 g
7 min.
HAMBURGERS
4
465 g
7 min.
Beef
*Mince
450 g
12 min.
Chargrilled
450 g
12 min.
#Roast
450 g
16 min. per 450 g
BREAD
Bread, small
1
400 g
4 min.
Slice
1
30 g
1 min.
Petits pains
4
200 g
2-3 min.
Croissants
4
200 g
3 min.
BUTTER
250 g
2 min.
CAKE
Cheesecake
1
425 g
5 min.
Cake, small
1
375 g
3-4 min.
Scones
4
250 g
3 min.
CHEESE
450 g
3 min.
CHICKEN
#Drumsticks
450 g
12-15 min.
#Whole
1
for 450 g
13 - 15 min.
#Pieces
4
1 kg
23 min.
CREAM
Sticks
6
150 g
4-5 min.
#DUCK Whole
1
18 min. For 450 g
FISH
#Filets
4
450 g
12-14 min.
*Prawns
200 g
9 min.
Steaks
2
365 g
10 min.
#Whole
2
340 g
9 min.
*SOFT FRUIT
227 g
6-7 min.
MUTTON
*Chops
4
450 g
8 min.
#Leg
13 min. for 450 g
Lard
500 g
3 min.
En-25
Select the 270 W defrosting power, then the approximate time as below
The lengths of time listed below are for reference only. Always check the state of the food by opening the door, then continue with the programme.
With large quantities, correctly adapt the defrosting time. It is not necessary to cover foods while defrosting.
KEY
* As far as possible, stir or separate these foods during
defrosting.
# Protect the sides and the edges of these foods.
Defrosting common foods